ISBN:
9780754676966
,
075467696X
Language:
English
Pages:
XV, 246 S.
,
graph. Darst.
,
24 cm
DDC:
394.1/20940904
Keywords:
Food habits History 20th century
;
Food preferences History 20th century
;
Food consumption History 20th century
;
Food supply History 20th century
;
Obesity History 20th century
;
Europa
;
Ernährungsgewohnheit
;
Fettsucht
;
Aufsatzsammlung
;
Food consumption
;
Europe
;
History
;
20th century
;
Congresses
;
Food habits
;
Europe
;
History
;
20th century
;
Congresses
;
Obesity
;
Social aspects
;
Europe
;
Congresses
;
Obesity
;
Economic aspects
;
Europe
;
Congresses
;
Konferenzschrift
;
Europa
;
Ernährungsgewohnheit
;
Hungersnot
;
Fettsucht
;
Geschichte 1900-2000
Abstract:
Exploring the history of obesity in Europe, this text sets out the chronology of change from the uncertainties before and during World War II. It also identifies international attempts to create an ideal body weight model to assist food aid programmes
Note:
Includes index. - Formerly CIP Uk
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