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  • English  (3)
  • 2005-2009  (3)
  • 1935-1939
  • Dordrecht : Springer  (3)
  • Agriculture, Forestry, Horticulture, Fishery, Domestic Science  (3)
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  • English  (3)
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  • 1
    ISBN: 9781402096891
    Language: English
    Pages: XVIII, 387 S. , graph. Darst., Kt. , 235 mm x 155 mm
    Parallel Title: Online-Ausg. Institutions and Sustainability
    Parallel Title: Erscheint auch als Institutions and sustainability
    DDC: 338.927
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    Keywords: Agrarpolitik ; Agrarökonomik ; Welt ; Landwirtschaft ; Politische Ökonomie ; Agrarpolitik ; Umweltökonomie
    Note: Enth. 16 Beitr
    URL: Cover
    Library Location Call Number Volume/Issue/Year Availability
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  • 2
    Online Resource
    Online Resource
    Dordrecht : Springer | [Berlin : Springer
    ISBN: 9781402058226
    Language: English
    Pages: Online-Ressource
    Edition: Online-Ausg. Electronic reproduction; Available via World Wide Web
    Series Statement: The international library of environmental, agricultural and food ethics Vol. 11
    DDC: 174.957286
    RVK:
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    Keywords: Genomics ; Intellectual property
    Abstract: This volume explores the legal, economic and political debate over intellectual property rights for traditional knowledge and genetic resources, analyzing theory and practice of access and benefits sharing around the world. The book investigates current flashpoints - the battle between Monsanto and Percy Schmeiser over farmers' rights; disputes over coexistence of genetically modified and organic produce; and ownership and control of human genetic materials stored in human gene banks around the world.
    Abstract: There is a veritable gold rush mentality in the life science world as scientists, entrepreneurs and multinationals are staking claims to the code of life embodied in the world s current stock of plants, animals, microbes and human populations. This edited volume explores the legal, economic and political context for the debate about intellectual property rights for traditional knowledge and genetic resources and critically analyses the theory and practice of access and benefits sharing efforts around the world. The book also investigates the current flashpoints the David and Goliath battle between Monsanto and Percy Schmeiser over farmers rights, the dispute over coexistence of GM and organic production, and the ownership and control of human genetic materials stored in human gene banks around the world.
    Description / Table of Contents: CONTENTS; Contributors; Acknowledgements; PART ONE: ACCESS AND BENEFITS SHARING IN CONTEXT; 1. Introduction to the Challenge of Access and Benefit Sharing; PART TWO: SHARING THE BENEFITS OF INVENTIONS, PGRS AND TRADITIONAL KNOWLEDGE; 2. Ideology of the Commons and Property Rights: Who Owns PlantGenetic Resources and the Associated Traditional Knowledge?; 3. Farmers' Privilege and Patented Seeds; 4. Traditional Knowledge and Benefit Sharing: From Compensationto Transaction
    Description / Table of Contents: 5. Biological Resources, Intellectual Property Rights and InternationalHuman Rights: Impacts on Indigenous and Local Communities6. Lost in Translation? The Rhetoric of Protecting Indigenous Peoples'Knowledge in International Law and the Omnipresent Realityof Biopiracy; PART THREE: IMPLEMENTING ACCESS AND BENEFITS SHARING; 7. Liability Principles and their Impact on Access and Benefits Sharing; 8. Beyond the Rhetoric: Population Genetics and Benefit-Sharing; 9. Bioprocessing Partnerships in Practice: A Decade of Experiencesat INBio in Costa Rica
    Description / Table of Contents: PART FOUR: ACCESS AND BENEFIT SHARING IN THE NEW MILLENNIUM10. Conclusions: New Paths to Access and Benefit Sharing; Index;
    Note: Lizenzpflichtig , Electronic reproduction; Available via World Wide Web
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  • 3
    Online Resource
    Online Resource
    Dordrecht : Springer
    ISBN: 9781402045547
    Language: English
    Pages: Online-Ressource , v.: digital
    Edition: Online-Ausg. Springer eBook Collection. Humanities, Social Science and Law Electronic reproduction; Available via World Wide Web
    Series Statement: The International Library of Environmental, Agricultural and Food Ethics 7
    DDC: 178
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    Keywords: Ethics ; Philosophy (General) ; Biology Philosophy ; Lebensmittelüberwachung
    Abstract: The field of ethics must be extended to cover responsibility for the production and choice of foodstuffs. This book shows how the focus of ethics can be expanded from its concern for the good life with and for others to cover the good life in fair food production practices
    Description / Table of Contents: Eating, Society and Ethics; Food to Science: On the Intellectualization of Food; The Storylessness of Food; Tracing the Production History; Food Ethics as the Ethics of the Trace; Traceability and Food Ethics
    Note: Description based upon print version of record , Electronic reproduction; Available via World Wide Web
    URL: Volltext  (lizenzpflichtig)
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