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  • MPI Ethno. Forsch.  (27)
  • Ethn. Museum Berlin  (1)
  • 2015-2019  (11)
  • 2010-2014  (12)
  • 1990-1994  (6)
  • 1930-1934
  • Deutschland  (15)
  • Electronic books  (12)
  • Agriculture, Forestry, Horticulture, Fishery, Domestic Science  (27)
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Language
Years
Year
Subjects(RVK)
  • 1
    Language: German
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    Keywords: Agriculture Economic aspects ; History ; Agriculture History ; Deutschland ; Landwirtschaft ; Geschichte
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  • 2
    ISBN: 9783658216849
    Language: German
    Pages: Online-Ressource
    Edition: Springer eBook Collection. Social Science and Law
    Series Statement: SpringerLink
    Series Statement: Bücher
    Parallel Title: Erscheint auch als Hirte, Katrin, 1964 - Die deutsche Agrarpolitik und Agrarökonomik
    Dissertation note: Habilitationsschrift Friedrich-Schiller-Universität Jena 2018
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    Keywords: History of Science ; History ; Economic history ; History, Modern ; History ; Economic history ; History, Modern ; Hochschulschrift ; Deutschland ; Agrarökonomie ; Agrarpolitik ; Geschichte
    Abstract: Anlass der vorliegenden Arbeit war die sogenannte Agrarwende 2001 in Deutschland und insbesondere die Positionierung „Professoren mahnen zur Vernunft in der Agrarpolitik“. Gemahnt wurde jedoch nicht von ProfessorInnen der Agrarpolitik, sondern vielmehr von AgrarökonomInnen. Darin liegt eine Kernthematik dieser Arbeit, denn alle Professuren für Agrarpolitik an den Universitäten in Deutschland sind derzeit von ÖkonomInnen besetzt und diese dominieren auch die Wirtschafts-und Sozialwissenschaften aller Agrarfakultäten. Mit der institutionell, personell und thematisch umfassenden Historie beider Disziplinen, einschließlich der NS-Zeit, wird mit der vorliegenden Arbeit auf die alte und gleichzeitig aktuelle Frage, wie politisch Ökonomik ist und mit welchen Folgen sie agiert, am Beispiel des Agrarbereiches erstmals in dieser Breite eingegangen. Der Inhalt • Theorieentwicklung, Wissenschaftssoziologie und Performativität • Die Entwicklung der deutschen universitären Agrarpolitik und Agrarökonomik (1) ab den Anfängen bis 1933, (2) 1933 bis zur ersten Nachkriegsgeneration und (3) ab der ersten Nachkriegsgeneration bis ca. 2012; einschließlich Positionierungen zu bestehenden Geschichtsschreibungen Die Zielgruppen • Studierende und WissenschaftlerInnen der Agrarwissenschaft und -ökonomik • Im Bereich Agrarpolitik Engagierte Die Autorin Katrin Hirte ist aktuell wissenschaftliche Mitarbeiterin am Institut für die Gesamtanalyse der Wirtschaft (ICAE) der Universität Linz
    Abstract: Teil A: Einleitung - zum Anliegen der Arbeit -- Teil B: Methoden -- Teil C: Anlass der Arbeit: Agrarpolitik gleich Agrarökonomik? -- Teil D: Stand der Forschung, Theorieentwicklung und Bedingungen zur Universitätsentwicklung -- Teil E: Die Entstehung und Entwicklung der deutschen universitären Agrarpolitik und Agrarökonomik ab den Anfängen bis 1933 -- Teil F: Die Entstehung und Entwicklung der deutschen universitären Agrarpolitik und Agrarökonomik ab 1933 bis zur ersten Nachkriegsgeneration -- Teil G: Die Entwicklung der deutschen universitären Agrarpolitik und Agrarökonomik ab 1945 bis zur Gegenwart -- Teil H: Fazit und Ausblick
    URL: Volltext  (lizenzpflichtig)
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  • 3
    ISBN: 9783848752041 , 3848752042
    Language: German
    Pages: 314 Seiten , Diagramme
    Edition: 1. Auflage
    Series Statement: Schriften zum Agrar-, Umwelt- und Verbraucherschutzrecht Band 79
    Series Statement: Schriften zum Agrar-, Umwelt- und Verbraucherschutzrecht
    Uniform Title: Die Stellung der Frau im Agrarrecht - Eine Untersuchung anhand des Familien-, Erb- und Sozialversicherungsrechtes
    Parallel Title: Erscheint auch als Fabian, Anna Christina Die Stellung der Frau im Agrarrecht
    Dissertation note: Dissertation Georg-August-Universität zu Göttingen 2018
    DDC: 346.43015
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    Keywords: Hochschulschrift ; Deutschland ; Landwirtschaft ; Frau ; Soziale Stellung ; Altersversorgung ; Familienrecht ; Landwirtschaftliches Erbrecht ; Deutschland ; Landwirtschaftlicher Betrieb ; Ehefrau ; Mitarbeit ; Einkommenssicherung ; Vermögensrechtlicher Anspruch ; Familienrecht ; Landwirtschaftliches Erbrecht ; Altersversorgung ; Diskriminierungsverbot
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  • 4
    ISBN: 9781785368455
    Language: English
    Pages: 1 Online-Ressource (xxiii, 306 Seiten) , Diagramme
    Series Statement: Elgaronline
    Series Statement: Edward Elgar books
    Series Statement: Edward Elgar E-Book Archive
    Parallel Title: Erscheint auch als Building a climate resilient economy and society
    DDC: 363.738/74
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    Keywords: Klimawandel ; Anpassung ; Klimapolitik ; Klimaschutz ; Welt ; Sustainable development ; Climatic changes ; Electronic books ; Aufsatzsammlung ; Klimaänderung ; Wirtschaft ; Gesellschaft ; Anpassung ; Klimaschutz ; Nachhaltigkeit
    Abstract: Contents: Foreword / Sir Robert T. Watson -- 1. Introduction -- K.N. Ninan and Makoto Inoue -- Part I: Vulnerability, adaptation and resilience -- 2. The environmental impact of climate change adaptation on land use and water quality / Carlo Fezzi, Amii R. Harwood, Andrew A. Lovett and Ian J. Bateman -- 3. Adaptive capacity contributing to improved agricultural productivity at the household level: empirical findings highlighting the importance of crop insurance / Architesh Panda, Upasna Sharma, K.N.Ninan and Anthony Patt -- 4. Adapting to climate change and improving urban resilience: the role of nature and biodiversity protection in cities / Konar Mutafoglu, Patrick ten Brink, Sabrina Dekker, Jamie Woollard and Jean-Pierre Schweitzer -- 5. Coproducing resilience through understanding vulnerability / Vivek Shandas, Anandi van Diepen, Jackson Voelkel, Meenakshi Rao -- 6. Climate resilience and sustainable development: challenges and options for small island developing states / Ramon Pichs-Madruga -- Part II: Climate resilience: sectoral perspectives -- 7. Can agriculture be climate smart? / Irina Arakelyan, Anita Wreford and Dominic Moran -- 8. Global warming and changes in marine ecosystem- economic consequences and adjustment issues / Clem Tisdell -- 9. Climate change, marine ecosystems and global fisheries / U. Rashid Sumaila, William W. L. Cheung, Philippe M. Cury and Travis Tai -- 10. Extreme drought and California's water economy: challenges and opportunities for building resilience / Kathleen A. Miller -- 11. Building urban climate resilience in Vietnam and Bangladesh / Craig Johnson, Iftekharul Haque, Yvonne Su and Kristy May -- 12. Renewable energy economics / David Timmons -- Part III: Incentives, governance and policy -- 13. Carbon pricing policy design and revenue management: economic models and policy practice / Lint Barrage -- 14. REDD+: a global multilevel forest governance for building a climate resilient society / Abrar Juhar Mohammed and Makoto Inoue -- 15. Democratising climate finance at local levels / Victor Orindi, Yazan Elhadi and Ced Hesse -- 16. Do climate policies hurt the economy? Lessons from the EU experience / Carlo Carraro and Marinella Davide -- Claim the sky / Robert Costanza -- Index.
    Abstract: Over time, it is expected that climate change will have a profound impact on human and natural systems, and thereby impede future economic growth and sustainable development. In this innovative and authoritative work, leading international experts discuss the challenges and opportunities for building an economy and society that is more resilient to climate change. Building a Climate Resilient Economy and Society fulfils a long-felt need, which assumed added importance following the Paris Climate Agreement in 2015, for a comprehensive work on climate resilience. The chapters are organised into three thematic sections. The first part explores vulnerability, adaptation and resilience, whilst Part II offers sectoral perspectives from agriculture, fisheries, marine ecosystems, cities and urban infrastructure, drought prone areas and renewable energy. In the final part, the authors examine incentives, institutions and policy, covering topics such as carbon pricing, REDD-plus, the role of institutions and communities, climate finance and policies. Combining a global focus with detailed case studies from a cross section of regions, countries and sectors, this book will prove to be an invaluable resource for researchers, scholars and students. Written in concise, non-technical language, it will also provide a thorough reference for those in civil society or government working on climate resilience and disaster risk reduction
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  • 5
    ISBN: 9781351706179
    Language: English
    Pages: 1 Online-Ressource
    Series Statement: Routledge Studies in Food, Society and the Environment
    Parallel Title: Erscheint auch als Food riots, food rights and the politics of provisions
    DDC: 363.809051
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    Keywords: Social sciences ; Social Science / Sociology / Rural ; Social Science / Archaeology ; Electronic books ; Ernährungskrise ; Unruhen ; Ernährungspolitik
    Abstract: Thousands of people in dozens of countries took to the streets when world food prices spiked in 2008 and 2011. What does the persistence of popular mobilization around food tell us about the politics of subsistence in an era of integrated food markets and universal human rights? This book interrogates this period of historical rupture in the global system of subsistence, getting behind the headlines and inside the politics of food for people on low incomes. The half decade of 2007-2012 was a period of intensely volatile food prices as well as unusual levels of popular mobilization, including protests and riots. Detailed case studies are included here from Bangladesh, Cameroon, India, Kenya and Mozambique. The case studies illustrate that political cultures and ways of organizing around food share much across geography and history, indicating common characteristics of the popular politics of provisions under capitalism. However, all politics are ultimately local, and it is demonstrated how the historic fallout of a subsistence crisis depends ultimately on how the actors and institutions articulate, negotiate and reassert their specific claims within the peculiarities of each policy. A key conclusion of the book is that the politics of provisions remain essential to the right to food and that they involve unruliness. In other words, food riots work. The book explains how and why they continue to do so even in the globalized food system of the 21st century. Food riots signal a state unable to meet a principal condition of its social contract, and create powerful pressure to address that most fundamental of failings
    URL: Cover  (Thumbnail cover image)
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  • 6
    ISBN: 9783860821022
    Language: German
    Pages: 154 Seiten , Illustrationen, Diagramme , 30 cm
    Series Statement: Forum IfL Heft 31
    Parallel Title: Erscheint auch als Wald im Spannungsfeld der Interessen
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    Keywords: Konferenzschrift ; Deutschland ; Schweiz ; Forstnutzung ; Interessenkonflikt
    Note: Literaturangaben , Von der Homepage: Am 5. und 6. Oktober findet im Leibniz-Institut für Länderkunde in Leipzig das sechste Werkstattgespräch des Wissenschaftlichen Beirats zur Buchreihe Landschaften in Deutschland statt
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  • 7
    Online Resource
    Online Resource
    Wiesbaden : Springer Fachmedien
    ISBN: 9783658105242
    Language: German
    Pages: Online-Ressource (VI, 319 S. 42 Abb., 26 Abb. in Farbe, online resource)
    Edition: 1. Aufl. 2016
    Series Statement: Lernweltforschung 18
    Series Statement: SpringerLink
    Series Statement: Bücher
    Parallel Title: Erscheint auch als Lebensentwürfe im ländlichen Raum
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    Keywords: Education ; Lifelong learning ; Adult education ; Professional education. ; Vocational education. ; Education ; Adult education ; Aufsatzsammlung ; Aufsatzsammlung ; Aufsatzsammlung ; Deutschland ; Ländlicher Raum ; Regionalentwicklung ; Sozialer Wandel
    Abstract: Grundversorgung Bildung in der Peripherie -- Lernende Region.- Regionalwirtschaftliche Auswirkungen des demographischen Wandels -- Soziologische Raumkonzeptionen -- Ver- und Entsorgungsinfrastruktur -- Schrumpfende Lerngemeinden.
    Abstract: Ziel des vorliegenden Bandes ist es, eine interdisziplinäre Sicht auf die derzeitigen rasanten Phänomene räumlicher Disparitäten in der Sicherstellung der Grundinfrastruktur von Bildung, Verkehr, Nahversorgung, Gesundheit etc. global, aber auch in regionalen Strukturen zu entwickeln. In den spürbar massiven gesellschaftlichen, wirtschaftlichen und demographischen Transformationsprozessen kommt es in vielen ländlichen Regionen in den grundlegenden Daseinsgrundfunktionen zu einer beträchtlichen Erosion von Angeboten, was wiederum zu einer weiteren Schwächung der Vitalität und Funktionsfähigkeit der Gebiete durch die Entstehung alternder oder bildungs- und kulturell-homogener Milieus führt. Der Inhalt · Grundversorgung Bildung in der Peripherie · Lernende Region · Regionalwirtschaftliche Auswirkungen des demographischen Wandels · Soziologische Raumkonzeptionen · Ver- und Entsorgungsinfrastruktur · Schrumpfende Lerngemeinden Die Zielgruppen · PädagogInnen · BildungswissenschaftlerInnen · SozialwissenschaftlerInnen · Stadt- und RegionalforscherInnen Die Herausgeber Dr. Rudolf Egger ist Universitätsprofessor für Weiterbildung und Lebenslanges Lernen am Institut für Erziehungs- und Bildungswissenschaft an der Karl-Franzens-Universität Graz. Dr. Alfred Posch ist Außerordentlicher Universitätsprofessor am Institut für Systemwissenschaften, Innovations- und Nachhaltigkeitsforschung an der Karl-Franzens-Universität Graz.
    Description / Table of Contents: Grundversorgung Bildung in der PeripherieLernende Region.-       Regionalwirtschaftliche Auswirkungen des demographischen Wandels -- Soziologische Raumkonzeptionen -- Ver- und Entsorgungsinfrastruktur -- Schrumpfende Lerngemeinden.
    URL: Volltext  (lizenzpflichtig)
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    URL: Cover
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  • 8
    ISBN: 9781783476961
    Language: English
    Pages: 1 Online-Ressource (xx, 288 pages) , diagrams
    Series Statement: Edward Elgar E-Book Archive
    Parallel Title: Erscheint auch als Josling, Timothy Edward, 1940 - 2018 Transatlantic food and agricultural trade policy
    DDC: 382.4/1/094
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    Keywords: Außenwirtschaftspolitik ; Agraraußenhandel ; Lebensmittel ; Außenhandel ; EU-Außenwirtschaftspolitik ; USA ; EU-Staaten ; Food industry and trade Government policy ; Food industry and trade Government policy ; Produce trade Government policy ; Produce trade Government policy ; Agriculture and state ; Agriculture and state ; European Union countries Foreign economic relations ; United States Foreign economic relations ; Electronic books ; Agrarhandel ; Ernährungswirtschaft ; Außenwirtschaftspolitik ; Transatlantisches Freihandelsabkommen 2013 Juni 17 ; Europäische Union ; USA
    Abstract: Tim Josling and Stefan Tangermann's Transatlantic Food and Agricultural Trade Policy traces the past fifty years of transatlantic trade relations in the area of food and agricultural policy, from early skirmishes over farm policies to on-going conflicts over biotech foods and hormone use in animal rearing. The authors take an analytical approach to the causes of transatlantic conflict and the extent to which these trade tensions in agricultural markets have reflected wide differences in policy approaches and levels of support. They explore the role played by international rules, in the GATT, and subsequently the WTO, in disciplining farm price support policies to allow for more open markets. The book also points to possible ways to end five decades of transatlantic trade tensions in the area of food and farm products. Scholars, practitioners and policymakers will find this timely book an invaluable and comprehensive guide to the causes of, and solutions to, the persistent EU-US trade conflicts in agricultural and food policy
    Note: Includes bibliographical references and index
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  • 9
    Online Resource
    Online Resource
    Cheltenham, U.K : Edward Elgar Publishing
    ISBN: 9781849805971
    Language: English
    Pages: 1 Online-Ressource (xii, 228 pages) , diagrams
    Series Statement: Edward Elgar E-Book Archive
    Parallel Title: Erscheint auch als Marks, Denton Wine and economics
    DDC: 338.4/76632
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    Keywords: Weinmarkt ; Weinpolitik ; Weinhandel ; Weinbau ; Wein ; Theorie ; Welt ; Wine Economic aspects ; Economics ; Wine industry Economic aspects ; Wine industry Economic aspects ; Electronic books ; Weinwirtschaft
    Abstract: Wine and the wine trade are steeped in culture and history; few products have consistently enjoyed both cultural importance and such wide distribution over time--even seen by some as "an elixir of life". While wine has been produced and consumed for centuries, what is distinctive about the economics of wine? Professor Marks's book is an accessible exploration of the economics of wine, using both basic principles and specialized topics and emphasizing microeconomics and related research. Drawing upon economic themes such as International Trade and Public Choice, Wine and Economics also relates economic reasoning to management issues in wine markets. The discussion ranges from economic fundamentals and wine and government, to the challenge of knowing what is in the bottle and the importance of wine as a cultural good. This novel and comprehensive introduction to the subject is an invaluable resource for students, scholars and anyone interested in wine and the wine industry.
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  • 10
    Online Resource
    Online Resource
    Cheltenham, U.K : Edward Elgar Publishing
    ISBN: 9781782549666
    Language: English
    Pages: 1 Online-Ressource (xvii, 522 pages) , diagrams, illustrations
    Series Statement: Edward Elgar E-Book Archive
    Parallel Title: Erscheint auch als Handbook of water economics
    DDC: 333.9/1
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    Keywords: Wasser ; Ressourcennutzung ; Ressourcenökonomik ; Water resources development ; Water-supply Economic aspects ; Water Economic aspects ; Water-supply ; Electronic books ; Wasserwirtschaft
    Abstract: Water scarcity, whether in the quality or quantity dimension, afflicts most countries. Decisions on water management and allocation over time, space, and among uses and users involve economic considerations. This Handbook assembles research that represents recent thinking and applications in water economics. The book chapters are written by leading scholars in the field who address issues related to its use, management, and value. The topics cover analytical methods, sectoral and intersectoral water issues, and issues associated with different sources of water. -- ‘The Handbook of Water Economics provides a comprehensive treatment of the​ economics of water. Compiling contributions from over 40 water economists, the​ book encompasses a breadth of topics ranging from theoretical frameworks to​ methods, and from traditional problems to emerging challenges. Accessible to​ graduate students, researchers, and professionals, the book offers a broad​ overview​ of water-related issues, and covers essential material for developing a solid understanding​ of the role economics plays in driving water use, informing policy and​ ​designing long-term solutions.’ (Cloe Garnache, Water Economics and Policy).
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  • 11
    Book
    Book
    Stuttgart : Klett-Cotta
    ISBN: 3608948899 , 9783608948899
    Language: German
    Pages: 297 Seiten
    DDC: 394.10943
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    Keywords: Cooking Social aspects ; Food habits Social aspects ; Culture and globalization ; Globalisierung ; Kulturkontakt ; Ernährungsgewohnheit ; Geschichte ; Deutschland ; Ess- und Trinksitte ; Exotik
    Abstract: Der Frankfurter "Food-Ethnologe" Marin Trenk beschreibt den Wandel der Esskulturen vor dem Hintergrund der allgegenwärtigen Globalisierung. Er schildert, wie sich einzelne Lebensmittel, einzelne Speisen und vor allem auch ganze Länderküchen im Laufe von rund 500 Jahren entwickelt und in die Welt ausgebreitet haben. Trenk beschreibt die Besonderheiten und Entwicklungen einzelner Länderküchen mit ihren jeweiligen Esskulturen und zeigt zudem kulinarische Trends auf wie z.B. Food-Trucks bzw. Food-Markets, Bauernmärkte in den Städten oder die Entwicklung und Verbreitung der Systemgastronomie. Der inhaltliche Schwerpunkt seiner Schilderungen liegt auf Deutschland. Der Titel liest sich als recht unterhaltsam und flüssig geschriebene Entdeckungsreise durch die immer vielfältiger werdende Ethno-Food-Landschaft. Mit Literaturhinweisen in jedem Kapitel und einem ausführlichen Literaturverzeichnis. Insgesamt ein populär gestalteter Titel zu einer nicht uninteressanten und im Trend liegenden Thematik, der ergänzend angeboten werden kann. Kein direkter Vergleichstitel vorhanden. (3)
    Note: Literatur- und URL-Verzeichnis: Seite 284-297
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  • 12
    ISBN: 9781783474721
    Language: English
    Pages: 1 Online-Ressource (x, 266 pages) , diagrams
    Series Statement: Edward Elgar E-Book Archive
    Parallel Title: Available in another form
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    Keywords: Natural foods industry Safety measures ; Natural foods industry Safety regulations ; Natural foods industry Government policy ; Nutrition policy ; Food Safety measures ; Natural foods ; Food law and legislation ; Electronic books ; Lebensmittelindustrie ; Gesunde Ernährung ; Sicherheit ; Ernährungspolitik ; Lebensmittelrecht
    Abstract: 'Regulating Health Foods is likely to be of much interest to food researchers and regulators, as well as to many members of the public. The focus on regulation and policy for health foods (functional food, supplements and nutraceuticals) is highly topical. The different regulatory policies for health foods that apply in a number of high income and emerging nations are outlined and compared. Using concepts from social sciences (economics in particular), implications of these different approaches for both consumers and businesses are identified and discussed. The book should be a very useful addition to the literature on health foods.' (Michele Veeman, University of Alberta, Canada). -- 'The supply of foods marketed as healthy and functional is guided by both consumer demand and regulatory regimes. While many texts have attempted to document such drivers over the past decade or so, this volume provides a refreshing, concise yet comprehensive catalogue that includes trends in developed and emerging markets for health foods. Well resourced, including an annotated bibliography of many of the supporting studies summarized in the text, this book provides a good starting point for any researcher interested in understanding potential policy challenges and consumer conundrums.' (Neal Hooker, The Ohio State University, US). -- 'Regulating Health Foods systematically organizes the widely disparate definitions, regulations and policies used internationally to govern functional foods, supplements and nutraceuticals, doing so from the standpoint of the industry and its regulators. Food scientists, regulators and industry professionals will especially appreciate its detailed international perspective.' (Marion Nestle, New York University, US). -- With ageing populations, rising incomes and a growing recognition of the link between diet and health, consumers are interested in new food products, supplements and ingredients with purported health benefits. The food industry has responded with new food innovations, formulations and enhancements that comprise the growing health food market, manifesting the need to design regulatory frameworks to govern valid health claims.
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  • 13
    ISBN: 9781781004296
    Language: English
    Pages: 1 Online-Ressource (xii, 551 pages) , diagrams
    Series Statement: Elgar original reference
    Series Statement: Edward Elgar E-Book Archive
    Parallel Title: Erscheint auch als Handbook on food
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    Keywords: Lebensmittel ; Ernährungssicherung ; Ernährungspolitik ; Lebensmittelpreis ; Preiskonvergenz ; Armut ; Ernährungsverhalten ; Lebensmittelmarkt ; Finanzkapitalismus ; Agraraußenhandel ; Agrarproduktion ; Nachhaltigkeit ; Treibhausgas-Emissionen ; Bodenbelastung ; Wassermangel ; Kleinbauern ; Welt ; Food security ; Food supply Forecasting ; Agriculture Economic aspects ; Food ; Electronic books ; Außenwirtschaft ; Agrarhandel ; Lebensmittelhandel ; Nachhaltigkeit
    Abstract: 1. Overview : handbook on food demand, supply, sustainability and security / Raghbendra Jha, Raghav Gaiha and Anil Deolalikar -- 2. The political economy of food security : a behavioral perspective / C. Peter Timmer -- 3. Shocks to the system : monitoring food security in a volatile world / Derek Headey, Olivier Ecker, and Jean-Francois Trinh Tan -- 4. Food price inflation, growth and poverty / Shikha Jha and P.V. Srinivasan -- 5. Transmission of global food prices, supply response and impacts on the poor / David Dawe -- 6. The financialization of food commodity markets / Christopher L. Gilbert and Simone Pfuderer -- 7. Financialization of food commodity markets, price surge and volatility / Kritika Mathur ... [et al.] -- 8. Dietary shifts and diet quality in India : an analysis based on 50th, 61st and 66th rounds of NSS / Raghav Gaiha ... [et al.] -- 9. Dietary change, nutrient transition and food security in fast growing China / Jing You -- 10. Poverty-nutrition traps / Raghbendra Jha, Katsushi Imai & Raghav Gaiha -- 11. The political economy of dietary allowances / C. Sathyamala -- 12. Economic prosperity and non-communicable disease : understanding the linkages / Ajay Mahal and Lainie Sutton -- 13. Trade food and welfare / Alexander Sarris -- 14. Enhancing food security : agricultural productivity, international trade and poverty reduction / Peter Warr -- 15. Best-fit options of crop staples for food security : productivity, nutrition and sustainability / Jill Gready -- 16. Emissions of greenhouse gases from agriculture and their mitigation / Francesco N. Tubiello and Josef Schmidhuber -- 17. Land degradation, water scarcity and sustainability / Manab Das ... [et al.] -- 18. Viability of small-scale farms in Asia / Keijiro Otsuka -- 19. Food entitlements, subsidies and right to food / Simrit Kaur -- 20. Middle class dietary consumption pattern : a conceptual and sociological overview / Vani S. Kulkarni.
    Abstract: 'This volume is a welcome and timely contribution to a topic of enduring importance. The global consequences of recent food price crises underscore the need to examine food security issues from diverse perspectives. This volume meets that need, featuring accessible yet cutting-edge analyses of food security by leading experts in fields as diverse as trade, nutrition, public health, production, political economy, and behavioral economics. It will be of interest to a wide range of scholars and practitioners.' --Steven Block, Tufts University, US. 'This excellent volume offers a compact but wide-ranging survey of recent research on important changes in global food markets. Its 20 chapters accurately capture important areas of scholarly agreement as well as on-going debates among economists studying agriculture and nutrition, with several provocative original contributions from other fields. The book draws particularly on the authors' long experience in Asia, offering widely-applicable insights for scholars and policy analysts seeking to understand the past, present and future of food around the world.' --William A. Masters, Tufts University, US. The global population is forecasted to reach 9.4 billion by 2050, with much of this increase concentrated in developing regions and cities. Ensuring adequate food and nourishment to this large population is a pressing economic, moral and even security challenge and requires research (and action) from a multi-disciplinary perspective. This book provides the first such integrated approach to tackling this problem by addressing the multiplicity of challenges posed by rising global population, diet diversification and urbanization in developing countries and climate change. It examines key topics such as: the impact of prosperity on food demand, the role of international trade in addressing food insecurity, the challenge posed by greenhouse gas emissions from agriculture and land degradation, the implication on labor markets of severe under-nutrition, viability of small scale farms, strategies to augment food availability. The Handbook on Food would be a welcome supplementary text for courses on development economics, particularly those concentrating on agricultural development, climate change and food availability, as well as nutrition
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  • 14
    ISBN: 9781925021264 , 1925021262 , 9781925021257 , 1925021254
    Language: English
    Series Statement: Terra australis 39
    Parallel Title: Erscheint auch als Prehistoric marine resource use in the Indo-Pacific regions
    Parallel Title: Erscheint auch als Prehistoric marine resource use in the Indo-Pacific regions.
    Parallel Title: Print version Prehistoric marine resource use in the Indo-Pacific regions
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    Keywords: Fishing, Prehistoric Indo-Pacific Region. ; Marine resources Indo-Pacific Region ; Management. ; Economic anthropology Indo-Pacific Region. ; Fish remains (Archaeology) Indo-Pacific Region. ; Ocean and civilization ; Ocean and civilization. ; Marine resources Management ; Fish remains (Archaeology) ; Economic anthropology ; Fishing, Prehistoric ; Ocean and civilization ; Marine resources ; Fish remains (Archaeology) ; Economic anthropology ; Fishing, Prehistoric ; Marine resources ; Management ; Ocean and civilization ; Archaeology ; Environmental archaeology ; Humanities ; Indo-Pacific Region ; SOCIAL SCIENCE ; Archaeology ; Antiquities ; Economic anthropology ; Fish remains (Archaeology) ; Fishing, Prehistoric ; Indo-Pacific Region Antiquities. ; Indo-Pacific Region Antiquities ; Indo-Pacific Region ; Electronic books ; Electronic books ; Indopazifik ; Marianen ; Tonga ; Fischerei ; Ökosystem ; Vor- und Frühgeschichte
    Abstract: "Although historic sources provide information on recent centuries, archaeology can contribute longer term understandings of pre-industrial marine exploitation in the Indo-Pacific region, providing valuable baseline data for evaluating contemporary ecological trends. This volume contains eleven papers which constitute a diverse but coherent collection on past and present marine resource use in the Indo-Pacific region, within a human-ecological perspective. The geographical focus extends from Eastern Asia, mainly Japan and Insular Southeast Asia (especially the Philippines) to the tropical Pacific (Micronesia, Melanesia, and Polynesia) and outlying sites in coastal Tanzania (Indian Ocean) and coastal California (North Pacific). The volume is divided thematically and temporally into four parts: Part 1, Prehistoric and historic marine resource use in the Indo-Pacific Region; Part 2, Specific marine resource use in the Pacific and Asia; Part 3, Marine use and material culture in the Western Pacific; and Part 4, Modern marine use and resource management"--Publisher's website.
    Abstract: 1. New flesh for old bones: using modern reef fish to understand midden remains from Guam, Mariana Islands -- 2. Pelagic fishing in the Mariana Archipelago: from the prehistoric period to the present -- 3. Historical ecology and 600 years of fish use on Atafu Atoll, Tokelau -- 4. Red abalone, sea otters, and kelp forest ecosystems on historic period San Miguel Island, California -- 5. Exploring the social context of maritime exploitation in Tanzania between the 14th-18th c. AD: recent research from the Mafia Archipelago -- 6. Beyond subsistence: cultural usages and significance of baler shells in Philippine prehistory -- 7. The history and culture of dolphinfish (Coryphaena hippurus) exploitation in Japan, East Asia, and the Pacific -- 8. Oceanic encounter with the Japanese: an outrigger canoe-fishing gear complex in the Bonin Islands and Hachijo-Jima Island -- 9. The Technique and ecology surrounding Moray fishing: a case study of Moray frap fishing on Mactan Island, Philippines -- 10. Marine resource use in transition: modern fishing in Tonga, Western Polynesia -- 11. Territoriality in a Philippine fishing village: implications for coastal resource management
    Note: Includes bibliographical references
    URL: Volltext  (kostenfrei)
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  • 15
    Book
    Book
    Bielefeld : Transcript-Verl.
    ISBN: 9783837618457 , 3837618455
    Language: German
    Pages: 335 S. , 23 cm
    Series Statement: X-Texte
    Parallel Title: Online-Ausg. Lemke, Harald Politik des Essens
    DDC: 100
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    Keywords: Nutrition policy ; Food security ; Lebensmittelversorgung ; Lebensmittel ; Lebensmittelproduktion ; Ökologiebewegung ; Bioprodukt ; Verbraucherverhalten ; Guerilla Gardening 〈 Ökologiebewegung〉 ; Ökologiebewegung ; Gegenökonomie ; Landwirtschaft ; Deutschland ; Gemeingüter ; Lebensmittelproduktion ; Nachhaltigkeit ; Soziale Gerechtigkeit ; Ernährung ; Ethik ; Nahrung ; Ernährung ; Sozialpolitik ; Lebensmittelversorgung ; Nahrungsmangel ; Soziale Bewegung
    Abstract: Die 2 Seiten der Welternährungslage, Hunger und Überfluss, werden in ihrer wechselseitigen Bedingtheit zunehmend thematisiert (vgl. u.a. T. Busse: "Die Ernährungsdiktatur", BA 8/10, spannende Analyse und Konsumentenappell, und - als unermüdlicher Kritiker des Neoliberalismus - Jean Ziegler: "Wir lassen sie verhungern" (ID-A 49/12). Der in Lüneburg und Salzburg lehrende Philosoph H. Lemke teilt die Kritik dieser und anderer Autoren an den Strukturen und Folgen der industriellen Nahrungsmittelproduktion einerseits und dem Konsumentenverhalten, das den Strategien der Nahrungsmittelkonzerne entspricht, andererseits. Ihm geht es um die Erkenntnis der Gastrosophie (politische Philosophie des Essens), dass Essen politisch ist. Angesichts der komplexen globalen und individuellen Folgen unseres Essverhaltens müssen gesellschaftliche Veränderung und eine neue ethische Esskultur Ziele sein, die er durch eine Vielzahl von Bewegungen "von unten" heraufkommen sieht. Kapitalismuskritisch, in seiner philosophischen Vertiefung über o.a. Titel hinausgehend, sehr verständlich und gut lesbar geschrieben. Aktuell. (2)
    Note: Literaturverz. S. [317] - 335
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  • 16
    Online Resource
    Online Resource
    Paris : OECD Publishing
    ISBN: 9264090363
    Language: English
    Pages: Online Ressource (3753 KB, 403 S.)
    Parallel Title: Print version The Economics of Adapting Fisheries to Climate Change
    DDC: 333.956
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    Keywords: Electronic books ; Fischwirtschaft ; Anpassung ; Klimaänderung
    Abstract: Climate change is becoming more evident and, as it increases, will alter the productivity of fisheries and the distribution of fish stocks. From an economic point of view, the changes will have impacts on fisheries and coastal communities in different ways. These expected changes require adaptable and flexible fisheries and aquaculture management policies and governance frameworks. However, the forms of future climate change and the extent of its impact remain uncertain. Fisheries policy makers therefore need to develop strategies and decision-making models in order to adapt to climate change under such uncertainty while taking into account social and economic consequences. While most work on climate change in the fisheries sector has focused on fisheries science, this book highlights the economic and policy aspects of adapting fisheries to climate change. An outcome of the OECD Workshop on the Economics of Adapting Fisheries to Climate Change, held in June 2010, the book outlines the actions that fisheries policy makers must undertake in the face of climate change. These include: strengthening the global governance system, a broader use of rights-based management systems, ecosystem protection, industry transformation through the ending of environmental harmful subsidies and a focus on demand for sustainably caught seafood, and, in particular, using aquaculture as a key part of the response to climate change.
    Description / Table of Contents: Foreword; Acknowledgements; Table of contents; Acronyms and Abbreviations; Chair's Summary; Fisheries management and governance challenges in a climate change; Economic and policy issues related to the impact of climate change on fisheries; From an ecosystem approach to assess climate change impacts on fisheries; Dealing with uncertainty - implications for fisheries adaptation; Fisheries management and governance challenges in a changing climate; Is the current fisheries management toolbox sufficient to address climate change?; The economics of climate adaptation and marine capture fisheries
    Description / Table of Contents: Climate change, adaptation and the fisheries sectorClimate change and the management of high seas, straddling and migratory fish stocks; Fisheries governance in the UK: challenges and opportunities in a changing climate; Korea's effective approach to adapting climate change in the fisheries sector; Chinese Taipei: the impact of climate change on coastal fisheries; Annex 1. Opening Address by Vice-Minister for Food, Agriculture, Forestry and Fisheries of Korea; Annex 2. Author biographies; Annex 3. List of the workshop participants;
    Note: Description based upon print version of record
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  • 17
    ISBN: 9780857939869
    Language: English
    Pages: 1 Online-Ressource (xvi, 515 pages) , diagrams, maps
    Series Statement: Edward Elgar E-Book Archive
    Parallel Title: Erscheint auch als Handbook on climate change and agriculture
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    Keywords: Landwirtschaft ; Agrarproduktion ; Klimawandel ; Ernährungssicherung ; Agrarpolitik ; Welt ; Climatic changes Economic aspects ; Agriculture Environmental aspects ; Agriculture Economic aspects ; Climatic changes ; Agriculture Environmental aspects ; Auswirkung ; Umwelt ; Landwirtschaft ; Umweltbilanz ; Electronic books ; Entwicklungsländer ; Aufsatzsammlung
    Abstract: This book explores the interaction between climate change and the agriculture sector. Agriculture is essential to the livelihood of people and nations, especially in the developing world; therefore, any impact on it will have significant economic, social, and political ramifications. Scholars from around the world and from various fields have been brought together to explore this important topic.
    Note: Includes bibliographical references and index
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  • 18
    ISBN: 9783940938909
    Language: German
    Pages: 558 Seiten , Illustrationen ; Diagramme
    Uniform Title: Industrialisierung der DDR-Landwirtschaft am Beispiel der Nordbezirke
    Dissertation note: Dissertation Universität Rostock 2008
    DDC: 943
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    Keywords: Agriculture ; Agricultural innovations ; Collectivization of agriculture ; Industrialization ; Industrial policy ; Hochschulschrift ; Deutschland ; Landwirtschaft ; Kollektivierung ; Industrialisierung
    Note: Quellen- und Literaturverzeichnis: Seite 505-551. - Ortsregister. - Personregister , Dissertation unter dem Titel "Industrialisierung der DDR-Landwirtschaft am Beispiel der Nordbezirke, geringfügig überarbeitete und ergänzte Fassung
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  • 19
    ISBN: 9780857933249
    Language: English
    Pages: 1 Online-Ressource (xvi, 320 pages) , diagrams, maps
    Series Statement: Edward Elgar E-Book Archive
    Parallel Title: Erscheint auch als Handbook of research on entrepreneurship in agriculture and rural development
    DDC: 306.349
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    Keywords: Landwirtschaftliche Betriebsform ; Ländliche Entwicklung ; Entrepreneurship ; Welt ; Agricultural industries Handbooks, manuals, etc ; Rural development Handbooks, manuals, etc Economic aspects ; Agriculture Handbooks, manuals, etc Economic aspects ; Entrepreneurship Handbooks, manuals, etc ; Electronic books
    Abstract: Agriculture policy reforms have impacted farm incomes, while demand side changes have required the development of sophisticated market driven strategies. Farmers have demonstrated uneven abilities to adapt and adjust to these ongoing changes. The ability and propensity of farmers to engage in entrepreneurial behaviors is a key explanation of the different patterns of responses within the sector. This book examines these issues through three main themes. The first theme focuses on the firm and the individual entrepreneurs, exploring entrepreneurship within the farm sector. The second takes a sector and industry perspective, exploring new developments in food production and distribution systems. The third theme explores the inter-relationship between agricultural entrepreneurship and its spatial context. Contributions are drawn from international research settings (Scandinavia, Europe, Asia, North America, Australasia) and offer an interdisciplinary approach to the subject.
    URL: Volltext  (Deutschlandweit zugänglich)
    URL: Volltext  (Deutschlandweit zugänglich)
    URL: Volltext  (Deutschlandweit zugänglich)
    URL: FULL  ((Currently Only Available on Campus))
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  • 20
    ISBN: 9783940938961
    Language: German
    Pages: 167 Seiten , Illustrationen, grafische Darstellungen
    DDC: 338.1843109045
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    Keywords: Collectivization of agriculture Congresses History ; Agriculture Economic aspects ; Konferenzschrift 2010 ; Aufsatzsammlung ; Konferenzschrift ; Deutschland ; Kollektivierung ; Geschichte ; Deutschland ; Agrarstruktur ; Agrarpolitik ; Geschichte 1990-2009
    Abstract: Die Zwangskollektivierung der ostdeutschen Landwirtschaft und ihre Folgen bis heute
    Note: Literaturangaben , Ein Rückblick auf das Jahr 1960 : Anmerkungen zur aktuellen Situation , Die Kollektivierung der DDR-Landwirtschaft : Abläufe, Hintergründe, Folgen , "Suizidales Klima" während der Zwangskollektivierung im Frühjahr 1960 , Klassenkampf auf dem Land : zu den Methoden der Kollektivierung von 1952 bis 1960 , Der Abschluss der Kollektivierung der Landwirtschaft im Spiegel der Mfs-Berichte an die SED-Führung , Die Auswirkungen der DDR-Agrarstrukturen auf Landwirtschaft und ländliche Regionen in Ostdeutschland nach 1990 , Die Folgen des Landwirtschaftsanpassungsgesetzes als aktuelle Herausforderung : das Beispiel des Peenelandes , Auswirkungen der Kollektivierung auf ostdeutsche Kulturlandschaften , Das Spannungsfeld zwischen Landwirtschaft, Agrarindustrie und Tourismus , "Das ist nicht das Ende der Geschichte" : Zusammenfassung des Abschlusspodiums , Bäuerliche Landwirtschaft ist Zukunftslandwirtschaft : ein Nachwort
    URL: Cover
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  • 21
    ISBN: 9783839175798
    Language: German
    Pages: 188 S. , Ill., graph. Darst. , 220 mm x 155 mm, 306 g
    DDC: 330
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    Keywords: Agriculture Economic aspects ; History ; Agriculture and state History ; Erlebnisbericht ; Deutschland ; Landwirtschaft ; Bodenreform ; Großbauernbetrieb ; Vergesellschaftung ; Geschichte 1952-1960
    Note: Literaturverz. S. 184 - 188
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  • 22
    ISBN: 9781849806367
    Language: English
    Pages: 1 Online-Ressource (xi, 423 p) , ill
    Series Statement: Edward Elgar E-Book Archive
    Parallel Title: Erscheint auch als
    Parallel Title: Erscheint auch als Food security in Africa
    DDC: 338.19676
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    Keywords: Ernährungssicherung ; Afrika ; Ostafrika ; Südliches Afrika ; Food security ; Food security ; Food supply ; Food supply ; Electronic books ; Aufsatzsammlung ; Afrika ; Ernährungssicherung ; Ernährungspolitik
    Abstract: Drawing on insights from theoretical applications, empirically based approaches and case study experience, this book contributes to the improved design and use of trade and related policy interventions in staple food markets
    Abstract: 1. Introduction / Jamie Morrison and Alexander Sarris -- 2. Trade, agriculture and optimal commercial policy in Eastern and Southern Africa / Edward F. Buffie -- 3. Smallholder market participation : concepts and evidence from Eastern and Southern Africa / Christopher B. Barrett -- 4. Governance and surplus distribution in commodity value chains in Africa / Johan F.M. Swinnen, Anneleen Vandeplas and Miet Maertens -- 5. Liberalizing trade under structural constraints in developing countries : a general equilibrium analysis of Tanzania / Piero Conforti and Alexander Sarris -- 6. Grain marketing policy at the crossroads : challenges for Eastern and Southern Africa / T.S. Jayne, Antony Chapoto and Jones Govereh -- 7. Unofficial cross-border trade in Eastern Africa / Peter D. Little -- 8. Regional trade and food security : recent evidence from Zambia / Paul A. Dorosh, Simon Dradri and Steven Haggblade -- 9. Maize trade and marketing policy interventions in Kenya / Joshua Ariga and T.S. Jayne -- 10. Assessment of maize trade and market policy interventions in Malawi / Ephraim W. Chirwa -- 11. Alternative staple food trade and market policy interventions : country-level assessment of South Africa / Lulama Ndibongo Traub and Ferdinand Meyer -- 12. Maize trade and marketing policy interventions in Tanzania / Andrew E. Temu, Appolinary Manyama and Anna A. Temu -- 13. Assessment of alternative maize trade and market policy interventions in Zambia / Jones Govereh, Antony Chapoto and T.S. Jayne -- 14. Trade and market policy interventions : a synthesis of insights from research on Eastern and Southern African grain markets / Jamie Morrison and Alexander Sarris
    Note: Includes bibliographical references and index
    URL: Volltext  (Deutschlandweit zugänglich)
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  • 23
    ISBN: 3929603209
    Language: German
    Pages: 60 S , Ill , 21 cm
    Series Statement: Berliner Beiträge zum Genossenschaftswesen 21
    Series Statement: Berliner Beiträge zum Genossenschaftswesen
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    Keywords: Humboldt-Universität zu Berlin ; Martin-Luther-Universität Halle-Wittenberg ; Genossenschaft ; Universitäre Forschung ; Deutschland ; Graue Literatur
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  • 24
    ISBN: 3929603136
    Language: German
    Pages: 44 S , 21 cm
    Edition: 2., unveränd. Aufl.
    Series Statement: Berliner Beiträge zum Genossenschaftswesen 14
    Series Statement: Berliner Beiträge zum Genossenschaftswesen
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    Keywords: Deutschland ; Genossenschaftsrecht ; Landwirtschaftliche Produktionsgenossenschaft
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  • 25
    ISBN: 392960311X
    Language: German
    Pages: 68 S , 21 cm
    Series Statement: Berliner Beiträge zum Genossenschaftswesen 12
    Series Statement: Berliner Beiträge zum Genossenschaftswesen
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    Keywords: Genossenschaft ; Ostdeutschland ; Verbrauchergenossenschaft ; Deutschland ; Handwerkergenossenschaft ; Produktionsgenossenschaft ; DDR ; Graue Literatur ; Deutschland ; Genossenschaftswesen
    Description / Table of Contents: Enth. 4 Beitr.
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  • 26
    ISBN: 3929603055
    Language: German
    Pages: 62 S , graph. Darst , 21 cm
    Series Statement: Berliner Beiträge zum Genossenschaftswesen 6
    Series Statement: Berliner Beiträge zum Genossenschaftswesen
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    Keywords: 24.11.1992 ; Agrargenossenschaft ; Ostdeutschland ; Graue Literatur ; Konferenzschrift 1992 ; Landwirtschaftsgenossenschaft ; Deutschland ; Landwirtschaftliche Produktionsgenossenschaft ; Umwandlung
    Description / Table of Contents: Enth. 5 Beitr.
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  • 27
    ISBN: 3877950531
    Language: German
    Pages: IX, 168 S. , graph. Darst.
    Series Statement: Agrarwirtschaft 126
    Series Statement: Sonderhefte
    Series Statement: Agrarwirtschaft / Sonderhefte
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    Keywords: Landwirtschaft ; DDR ; Hochschulschrift ; Deutschland ; Sozialismus ; Landwirtschaft ; Deutschland ; Landwirtschaft ; Geschichte 1988-1989
    Note: Literaturverz. S. 162-165
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