Evifa-Portal

1

Online Resource

Food waste : home consumption, material culture and everyday life (2020)

Evans, David [Verfasser]

London, England : Bloomsbury Academic | London, England : Bloomsbury Publishing

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ISBN: 9781350042209

Language: English

Pages: 1 online resource (xv, 160 pages) , illustrations

Series Statement: Materializing Culture

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DDC: 394.1/2

Keywords: Food waste / Social aspects ; Food waste / Cross-cultural studies ; Food habits / Social aspects ; Food habits / Cross-cultural studies ; Food consumption / Social aspects ; Food consumption / Cross-cultural studies ; Waste (Economics) / Social aspects ; Consumption (Economics) / Social aspects ; Cultural studies ; Electronic books ; Electronic books ; Electronic books

Note: Includes bibliographical references (pages 109-116) and index , Also published in print , Mode of access: World Wide Web

DOI: 10.5040/9781350042209

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2

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The agency of eating : mediation, food and the body (2020)

Abbots, Emma-Jayne [Verfasser]

London, England : Bloomsbury Academic, an imprint of Bloomsbury Publishing Plc | London, England : Bloomsbury Publishing

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ISBN: 9781474205283

Language: English

Pages: 1 online resource (ix, 180 pages)

Series Statement: Contemporary food studies: economy, culture and politics

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DDC: 394.1/2

Keywords: Food habits / Social aspects ; Food habits / Moral and ethical aspects ; Food preferences / Social aspects ; Food preferences / Moral and ethical aspects ; Food & society ; Electronic books ; Electronic books ; Electronic books

Note: Includes bibliographical references (pages 157-175) and index , Also published in print , Mode of access: World Wide Web

DOI: 10.5040/9781474205283

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3

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Representing Italy through food (2020)

Naccarato, Peter [Sonstige] ; Nowak, Zachary [Sonstige] ; Eckert, Elgin K. [Sonstige]

London, England : Bloomsbury Academic, an imprint of Bloomsbury Publishing Plc | London, England : Bloomsbury Publishing

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ISBN: 9781474280440

Language: English

Pages: 1 online resource (xiv, 269 pages)

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DDC: 394.1/20945

Keywords: Food habits / Italy ; Food habits / Social aspects / Italy ; Food in popular culture / Italy ; National characteristics, Italian ; Cooking, Italian ; Food & society ; Electronic books ; Electronic books ; Electronic books

Note: Includes bibliographical references and index , Also published in print , Mode of access: World Wide Web

DOI: 10.5040/9781474280440

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4

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Cooking technology : transformations in culinary practice in Mexico and Latin America (2020)

Ayora Díaz, Steffan Igor [Sonstige]

London, England : Bloomsbury Academic, an imprint of Bloomsbury Publishing Plc. | London, England : Bloomsbury Publishing

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ISBN: 9781474234719

Language: English

Pages: 1 online resource (vii, 196 pages)

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DDC: 394.1/20972

Keywords: Food habits / Latin America ; Food habits / Mexico ; Cooking / Social aspects / Latin America ; Cooking / Social aspects / Mexico ; Food & society ; Electronic books ; Electronic books ; Electronic books

Note: Includes bibliographical references and index , Also published in print , Mode of access: World Wide Web

DOI: 10.5040/9781474234719

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5

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Food and femininity (2020)

Cairns, Kate [Verfasser] ; Johnston, Josée [Sonstige]

London, England : Bloomsbury Publishing

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ISBN: 9781474255158

Language: English

Pages: 1 online resource (xi, 222 pages)

Series Statement: Contemporary Food Studies: Economy, Culture and Politics vol. 1

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DDC: 394.1/2

Keywords: Food / Social aspects ; Cooking / Social aspects ; Women / Social conditions ; Feminism ; Feminist theory ; Food & society ; Electronic books ; Electronic books ; Electronic books

Note: Includes bibliographical references and index , Also published in print , Mode of access: World Wide Web

DOI: 10.5040/9781474255158

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6

Online Resource

Food, families and work (2020)

O'Connell, Rebecca [Verfasser] ; Brannen, Julia [Sonstige]

London, England : Bloomsbury Academic, an imprint of Bloomsbury Publishing Plc | London, England : Bloomsbury Publishing

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ISBN: 9781350001817

Language: English

Pages: 1 online resource (ix, 183 pages) , illustrations

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DDC: 306.850941

Keywords: Children / Nutrition / Great Britain ; Children of working parents / Nutrition / Great Britain ; Work-life balance / Great Britain ; Diet ; Child ; Family ; Feeding Behavior ; Life Style ; Nutritional Status ; Socioeconomic Factors ; Food & society ; United Kingdom ; Electronic books ; Electronic books ; Electronic books

Note: Includes bibliographical references (pages 161-175) and indexes , Also published in print , Mode of access: World Wide Web

DOI: 10.5040/9781350001817

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7

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Food between the country and the city : ethnographies of a changing global foodscape (2020)

Domingos, Nuno [Sonstige] ; Sobral, José Manuel [Sonstige] ; West, Harry G. [Sonstige]

London, England : Bloomsbury Academic | London, England : Bloomsbury Publishing

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ISBN: 9781350042186

Language: English

Pages: 1 online resource (xii, 251 pages) , illustrations

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DDC: 394.1/2

Keywords: Food habits / Social aspects / Case studies ; Food / Social aspects / Case studies ; Local foods / Social aspects / Case studies ; Food industry and trade / Social aspects / Case studies ; Food & society ; Electronic books ; Electronic books ; Electronic books

Note: Includes bibliographical references and index , Also published in print , Mode of access: World Wide Web

DOI: 10.5040/9781350042186

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8

Online Resource

The ethnic restaurateur (2020)

Ray, Krishnendu [Verfasser]

London, England : Bloomsbury Academic, an imprint of Bloomsbury Publishing Plc | London, England : Bloomsbury Publishing

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ISBN: 9781474269414

Language: English

Pages: 1 online resource (xxi, 238 pages)

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DDC: 394.1/209747

Keywords: Ethnic food industry / New York (State) / New York ; Food habits / Social aspects / New York (State) / New York ; Ethnic restaurants / New York (State) / New York ; Restaurateurs / New York (State) / New York ; Food & society ; Electronic books ; Electronic books ; Electronic books

Note: Includes bibliographical references (pages 195-223) and index , Also published in print , Mode of access: World Wide Web

DOI: 10.5040/9781474269414

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9

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Food, masculinities, and home : interdisciplinary perspectives (2020)

Szabo, Michelle [Sonstige] ; Koch, Shelley L. [Sonstige]

London, England : Bloomsbury Academic, an imprint of Bloomsbury Publishing Plc | London, England : Bloomsbury Publishing

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ISBN: 9781474262354

Language: English

Pages: 1 online resource (xiii, 259 pages) , illustrations

Series Statement: Home

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DDC: 392.3/7

Keywords: Cooking / Social aspects ; Cooking / Sex differences ; Male cooks ; Sexual division of labor ; Food & society ; Electronic books ; Electronic books ; Electronic books

Note: Includes bibliographical references and index , Also published in print , Mode of access: World Wide Web

DOI: 10.5040/9781474262354

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10

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The handbook of food and anthropology (2020)

Klein, Jakob [Sonstige] ; Watson, James L. [Sonstige]

London, England : Bloomsbury Academic | London, England : Bloomsbury Publishing

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ISBN: 9781474298407

Language: English

Pages: 1 online resource (xv, 480 pages) , illustrations

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DDC: 301

Keywords: Food habits / Cross-cultural studies ; Food consumption / Cross-cultural studies ; Nutritional anthropology ; Food & society ; Electronic books ; Electronic books ; Electronic books

Note: Includes bibliographical references and index , Also published in print , Mode of access: World Wide Web

DOI: 10.5040/9781474298407

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11

Online Resource

Commensality : from everyday food to feast (2020)

Kerner, Susanne [Sonstige] ; Chou, Cynthia [Sonstige] ; Warmind, Morten [Sonstige]

London, England : Bloomsbury Academic, an imprint of Bloomsbury Publishing Plc | London, England : Bloomsbury Publishing

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ISBN: 9781474245326

Language: English

Pages: 1 online resource (xii, 277 pages) , illustrations, maps

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DDC: 394.1/2

Keywords: Food habits / Social aspects ; Dinners and dining / Social aspects ; Archaeology ; Electronic books ; Electronic books ; Electronic books

Note: Includes bibliographical references (pages 229-263) and index , Also published in print , Mode of access: World Wide Web

DOI: 10.5040/9781474245326

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12

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Culinary capital (2020)

Naccarato, Peter [Verfasser] ; LeBesco, Kathleen [Sonstige]

London, England : Berg | London, England : Bloomsbury Publishing

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ISBN: 9781350042131

Language: English

Pages: 1 online resource (ix, 145 pages)

Edition: English edition

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Parallel Title: (hbk.)

Parallel Title: (alk. paper)

DDC: 394.1/2

Keywords: Food / Cross-cultural studies ; Food habits / Cross-cultural studies ; Food consumption / Cross-cultural studies ; Food & society ; Electronic books ; Electronic books ; Electronic books

Note: Includes bibliographical references (pages 127-135) and index , Also published in print , Mode of access: World Wide Web

DOI: 10.5040/9781350042131

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13

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Food and identity in the Caribbean (2020)

Garth, Hanna [Sonstige]

London, England : Berg | London, England : Bloomsbury Publishing

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ISBN: 9781350042162

Language: English

Pages: 1 online resource (xii, 177 pages) , illustrations

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DDC: 394.1/209729

Keywords: Food habits / Caribbean Area ; Food / Caribbean Area / Psychological aspects ; Identity (Psychology) / Caribbean Area ; Food & society ; Electronic books ; Electronic books ; Electronic books

Note: Includes bibliographical references , Also published in print , Mode of access: World Wide Web

DOI: 10.5040/9781350042162

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14

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Rice and beans : a unique dish in a hundred places (2020)

Wilk, Richard R [Sonstige] ; Barbosa, Lívia [Sonstige]

London, England : Berg | London, England : Bloomsbury Publishing

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Language: English

Pages: 1 online resource (xii, 282 pages) , illustrations, maps

Parallel Title: (online)

Parallel Title: (print)

DDC: 394.1/2

Keywords: Food habits / Cross-cultural studies ; Cooking / Social aspects ; Cooking (Rice) / History ; Cooking (Beans) / History ; Food & society ; Electronic books ; Electronic books ; Electronic books

Note: Also published in print , Mode of access: World Wide Web

DOI: 10.5040/9781350042223

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15

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Anxious appetites : food and consumer culture (2020)

Jackson, Peter [Verfasser]

London, England : Bloomsbury Pub. | London, England : Bloomsbury Publishing

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ISBN: 9781474255240

Language: English

Pages: 1 online resource (xii, 222 pages)

Series Statement: Contemporary food studies: economy, culture and politics

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DDC: 394.1/2

Keywords: Food habits / Social aspects ; Food / Quality / Social aspects ; Food contamination / Social aspects ; Consumers ; Anxiety / Social aspects ; Food & society ; Electronic books ; Electronic books ; Electronic books

Note: Includes bibliographical references (pages 197-215) and index , Also published in print , Mode of access: World Wide Web

DOI: 10.5040/9781474255240

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16

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The Bloomsbury handbook of food and popular culture (2020)

LeBesco, Kathleen [Sonstige] ; Naccarato, Peter [Sonstige]

London, England : Bloomsbury Academic, an imprint of Bloomsbury Publishing Plc | London, England : Bloomsbury Publishing

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ISBN: 9781474296250

Language: English

Pages: 1 online resource (xi, 347 pages) , illustrations

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Parallel Title: (electronic publication)

DDC: 394.1/2

Keywords: Food in popular culture ; Food & society ; Electronic books ; Electronic books ; Electronic books

Note: Includes bibliographical references and index , Also published in print , Mode of access: World Wide Web

DOI: 10.5040/9781474296250

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17

Online Resource

Brazilian food : race, class and identity in regional cuisines (2020)

Fajans, Jane [Verfasser]

London, England : Berg | London, England : Bloomsbury Publishing

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ISBN: 9781350042124

Language: English

Pages: 1 online resource (x, 147 pages) , illustrations, map

Edition: English edition

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DDC: 394.1/20981

Keywords: Food habits / Brazil ; Food / Social aspects / Brazil ; Food & society ; Brazil / Social life and customs ; Electronic books ; Electronic books ; Electronic books

Note: Includes bibliographical references (pages 135-141) and index , Also published in print , Mode of access: World Wide Web

DOI: 10.5040/9781350042124

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18

Online Resource

Bite me : food in popular culture (2020)

Parasecoli, Fabio [Verfasser]

London, England : Berg | London, England : Bloomsbury Publishing

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ISBN: 9781350044616

Language: English

Pages: 1 online resource (viii, 168 pages)

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DDC: 394.1/2

RVK:

LC 17000

Keywords: Food / Social aspects ; Food habits ; Food & society ; Electronic books

Note: Includes bibliographical references (pages 153-164) and index , Also published in print , Mode of access: World Wide Web

DOI: 10.5040/9781350044616

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19

Online Resource

The restaurants book : ethnographies of where we eat (2020)

Beriss, David [Sonstige] ; Sutton, David E. [Sonstige]

London, England : Berg | London, England : Bloomsbury Publishing

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Language: English

Pages: 1 online resource (xii, 240 pages) , illustrations

Edition: English edition

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DDC: 394.1/2

Keywords: Food habits / United States ; Restaurants / Social aspects / United States ; Food & society ; United States / Social life and customs ; Electronic books

Note: Includes bibliographical references (pages 209-212) and indexes , Also published in print , Mode of access: World Wide Web

DOI: 10.5040/9781350044913

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20

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Remembrance of repasts : an anthropology of food and memory (2020)

Sutton, David E. [Verfasser]

London, England : Berg | London, England : Bloomsbury Publishing

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Language: English

Pages: 1 online resource (xii, 211 pages) , illustrations, 1 portrait

Series Statement: Materializing culture

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Parallel Title: (PDF)

Parallel Title: (electronic book)

Parallel Title: (print)

Parallel Title: (electronic)

Parallel Title: (print)

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DDC: 394.12

RVK:

LC 17000

RVK:

LC 17260

RVK:

MR 7100

Keywords: Food / Social aspects ; Food habits ; Memory ; Food & society ; Electronic books

Note: Includes bibliographical references (pages 173-199) and index , Also published in print , Mode of access: World Wide Web

DOI: 10.5040/9781350044883

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21

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The emergence of national food : the dynamics of food and nationalism (2019)

Ichijo, Atsuko [Sonstige] ; Johannes, Venetia [Sonstige] ; Ranta, Ronald [Sonstige]

London, England : Bloomsbury Publishing

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Language: English

Pages: 1 online resource

Edition: First edition

Parallel Title: hardback

Parallel Title: ePDF

Parallel Title: epub

DDC: 394.1/2

Keywords: Anthropology - Other ; (Food)Anthropology of Food ; Food History ; Identity and Nation ; Food habits / Political aspects ; Food habits / Social aspects ; National characteristics ; Nationalism ; Electronic books

Note: Includes bibliographical references and index , Also available in printing , Mode of access: World Wide Web

DOI: 10.5040/9781350074163

URL: https://doi.org/10.5040/9781350074163?locatt=label:secondary_bloomsburyCollections

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