ISBN:
9781000364309
Language:
English
Pages:
1 online resource (248 pages)
Parallel Title:
Erscheint auch als
DDC:
306.4
Keywords:
Food in popular culture
;
Electronic books
Abstract:
Cover -- Half Title -- Title Page -- Copyright Page -- Dedication -- Table of Contents -- List of figures -- List of tables -- List of contributors -- Acknowledgements -- Chapter 1: Doing digital food studies -- Digital methods within the humanities and social sciences -- Digital methods and food studies -- The contribution of this volume -- The chapters of this volume -- Part 1: Textual analysis -- Part 2: Digital ethnography -- Part 3: Users' practices -- Part 4: Digital archives and network analysis -- Future encounters -- References -- Part 1: Textual analysis -- Chapter 2: Textual analysis in digital food studies: New approaches to old methods -- Studying digital food texts -- Textual analysis: Then and now -- Methods for analysing media and digital texts -- Textual "readings" -- Discourse and framing analyses -- Visual analysis -- Content analysis -- Multimethod approaches -- Research design for textual analysis: A practical example -- Key lessons for digital food studies -- Using textual analysis: A how to guide -- Dos and Don'ts -- Now you try -- Questions for reflection -- Ethical considerations -- Further readings -- References -- Chapter 3: Reading celebrity food websites: Poststructural approaches -- Poststructuralism and discourse analysis -- Reading websites as texts -- From discourse to materiality -- Dos and Don'ts -- Now you try -- Questions for reflection -- Ethical considerations -- Further readings -- References -- Chapter 4: Analysing digital food sounds from a textual perspective - A case of champagne (?) -- Introduction -- Digital food sounds -- Reduced listening and iconic signification -- Causal listening and indexical signification -- Semantic listening and symbolic signification -- Key lessons and additional analytical perspectives -- Dos and Don'ts -- Now you try -- Questions for reflection -- Ethical considerations.
Note:
Description based on publisher supplied metadata and other sources
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