ISBN:
9780203060346
,
9780415338301
Language:
English
Pages:
Online-Ressource (xx, 195 p.)
,
ill.
Edition:
Taylor & Francis Asia Pacific pbk. ed (Online-Ausg.)
Series Statement:
Anthropology of Asia series
DDC:
394.10951
Keywords:
Food habits China
;
Cooking, Chinese Social aspects
;
Chinese Ethnic identity
;
Chinese Foreign countries
;
Electronic books
Note:
Electronic reproduction; Palo Alto, Calif; ebrary; 2011; Available via World Wide Web; Access may be limited to ebrary affiliated libraries
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