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  • 1
    ISBN: 9781315765532 , 9781317657712 , 9781317657729
    Language: English
    Pages: 1 Online-Ressource (xx, 237 Seiten)
    Series Statement: Routledge studies in food, society and environment
    Parallel Title: Erscheint auch als Stock, Paul V. Food utopias
    DDC: 394.12
    RVK:
    RVK:
    Keywords: Food Social aspects ; Social movements ; Utopias ; Citizenship ; Values ; Communities ; Gesunde Ernährung ; Biologische Landwirtschaft ; Soziale Bewegung ; Ernährungssicherung ; Gesunde Ernährung ; Nachhaltigkeit ; Soziale Bewegung
    Abstract: Part I. Food and utopias -- Part II. Emergent food utopias -- Part III. Food, Ethics and morality -- Part IV. Conclusion : an invitation to food utopias.
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  • 2
    ISBN: 9781138299337 , 9781138299337
    Language: English
    Pages: xx, 237 Seiten
    Series Statement: Routledge studies in food, society and environment
    DDC: 394.12
    RVK:
    Note: Literaturangaben
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  • 3
    ISBN: 9781138070738
    Language: English
    Pages: x, 236 Seiten , Illustrationen
    Series Statement: Earthscan food and agriculture
    DDC: 338.1
    RVK:
    RVK:
    RVK:
    Keywords: Agriculture and politics ; Food supply Environmental aspects ; Food supply Government policy ; Agricultural administration ; Environmental management ; Landwirtschaft ; Umwelt ; Politik ; Landwirtschaft ; Umwelt ; Politik
    Abstract: Introduction : agri-environmental governance as assemblage / Jérémie Forney, Chris Rosin and Hugh Campbell -- Assembling payments for ecosystem services in Wales / Sophie Wynne-Jones and Thomas Vetter -- Carolina dreamin' : a case for understanding farmers' decision-making and hybrid agri-environmental governance initiatives as complex assemblages / Caela O'Connell and Deanna L. Osmond -- Killing two (or more) birds with one stone : the case of governance through multifunctionality payments in Japan / Haruhiko Iba and Kiyohiko Sakamoto -- Assembling Halloumi : contesting the EU's food quality label policy in the Republic of Cyprus / Gisela Welz -- From "disciplinary societies" to "societies of control" : an historical narrative of agri-environmental governance in Indonesia / Angga Dwiartama -- Assembling value in carbon forestry : practices of assemblage, overflows and counter-performativities in ugandan carbon forestry / Adrian Nel -- Not defined by the numbers : distinction, dissent and democratic possibilities in debating the data / Karly Burch, Katharine Legun, and Hugh Campbell -- Water quality deterioration, governance, and assemblage responses in Uruguay / Diego Thompson -- The "dirty dairying" campaign in New Zealand : constructing problems and assembling responses / Ismaël Tall and Hugh Campbell -- Beyond soyisation : Donau Soja as assemblage / Dana Bentia and Jérémie Forney -- The politics of big data : corporate agri-food governance meets "weak" resistance / Michael Carolan -- Assemblage and the epistemology of practice : imagining situated water governance / Ruth Beilin
    Note: Includes bibliographical references and index
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  • 4
    ISBN: 9781315281612 , 9781315281605
    Language: English
    Series Statement: Earthscan from Routledge
    Series Statement: Earthscan studies in natural resource management
    Parallel Title: Erscheint auch als Global resource scarcity
    DDC: 333.71/1
    Keywords: Natürliche Ressourcen ; Nachhaltigkeit ; Scarcity ; Resource management ; Natural resources International cooperation ; Scarcity
    Note: Includes bibliographical references and index , Enthält 11 Beiträge
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  • 5
    ISBN: 9781138788497
    Language: English
    Pages: Online-Ressource (259 p)
    Series Statement: Routledge Studies in Food, Society and the Environment
    Parallel Title: Print version Food Utopias : Reimagining citizenship, ethics and community
    DDC: 394.1/2
    Keywords: Electronic books
    Abstract: Food is a contentious and emotive issue, subject to critiques from multiple perspectives. Alternative food movements - including the different articulations of local, food miles, seasonality, food justice, food knowledge and food sovereignty - consistently invoke themes around autonomy, sufficiency, cooperation, mutual aid, freedom, and responsibility.In this stimulating and provocative book the authors link these issues to utopias and intentional communities. Using a food utopias framework presented in the introduction, they examine food stories in three interrelated and complementary ways: u
    Description / Table of Contents: Cover; Title Page; Copyright Page; Table of Contents; List of contributors; Acknowledgments; Foreword: food utopias in perspective; Foreword; PART I Food and utopias; 1 Food utopias: hoping the future of agriculture; 2 Everyday life in utopia: food; PART II Emergent food utopias; 3 From the nano to the global scale: new utopian solutions to food waste; 4 "We should have a culture around food": toward a sustainable food utopia in the Ozark-Ouachita bioregion; 5 Urban agriculture as embedded in the social and solidarity economy Basel: developing sustainable communities
    Description / Table of Contents: 6 Slow Food Presidia: the nostalgic and the utopian7 Towards utopias of prefigurative politics and food sovereignty: experiences of politicised peasant food production; 8 Re-wilding food systems: visceralities, utopias, pragmatism, and practice; PART III Food, ethics and morality; 9 Sketching a global agroecology eutopia: The Land Institute in directional context; 10 Contradictions in hope and care: technological utopianism, Biosphere II and the Catholic Worker farms; 11 Spurlock's vomit and visible food utopias: enacting a positive politics of food
    Description / Table of Contents: PART IV Conclusion: an invitation to food utopias12 Food as mediator: opening the dialogue around food; Index
    Note: Description based upon print version of record
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  • 6
    Online Resource
    Online Resource
    [Erscheinungsort nicht ermittelbar] : [Verlag nicht ermittelbar]
    ISBN: 9781315281612 , 9780367376925 , 9781138241022
    Language: English
    Pages: 1 Online-Ressource (222 p.)
    Keywords: Environmental management ; Diplomacy
    Abstract: A common perception of global resource scarcity holds that it is inevitably a catalyst for conflict among nations; yet, paradoxically, incidents of such scarcity underlie some of the most important examples of international cooperation. This volume examines the wider potential for the experience of scarcity to promote cooperation in international relations and diplomacy beyond the traditional bounds of the interests of competitive nation states. The interdisciplinary background of the book’s contributors shifts the focus of the analysis beyond narrow theoretical treatments of international relations and resource diplomacy to broader examinations of the practicalities of cooperation in the context of competition and scarcity. Combining the insights of a range of social scientists with those of experts in the natural and bio-sciences—many of whom work as ‘resource practitioners’ outside the context of universities—the book works through the tensions between ‘thinking/theory’ and ‘doing/practice’, which so often plague the process of social change. These encounters with scarcity draw attention away from the myopic focus on market forces and allocation, and encourage us to recognise more fully the social nature of the tensions and opportunities that are associated with our shared dependence on resources that are not readily accessible to all. The book brings together experts on theorising scarcity and those on the scarcity of specific resources. It begins with a theoretical reframing of both the contested concept of scarcity and the underlying dynamics of resource diplomacy. The authors then outline the current tensions around resource scarcity or degradation and examine existing progress towards cooperative international management of resources. These include food and water scarcity, mineral exploration and exploitation of the oceans. Overall, the contributors propose a more hopeful and positive engagement among the world’s nations as they pursue the economic and social benefits derived from natural resources, while maintaining the ecological processes on which they depend
    Note: English
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  • 7
    Article
    Article
    Associated volumes
    In:  Agri-food commodity chains and globalising networks (2008), Seite 49-60 | year:2008 | pages:49-60
    ISBN: 9780754673361
    Language: English
    Pages: Kt.
    Titel der Quelle: Agri-food commodity chains and globalising networks
    Publ. der Quelle: Aldershot, Hants [u.a.] : Ashgate, 2008
    Angaben zur Quelle: (2008), Seite 49-60
    Angaben zur Quelle: year:2008
    Angaben zur Quelle: pages:49-60
    Keywords: Mercosur ; Agroindustrie ; Betriebliche Wertschöpfung ; Unternehmensnetzwerk ; Globalisierung ; Freihandelsabkommen ; Teeanbau ; Lateinamerika ; Aufsatz im Buch
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  • 8
    Article
    Article
    Associated volumes
    In:  Agri-food commodity chains and globalising networks (2008), Seite 61-73 | year:2008 | pages:61-73
    ISBN: 9780754673361
    Language: English
    Titel der Quelle: Agri-food commodity chains and globalising networks
    Publ. der Quelle: Aldershot, Hants [u.a.] : Ashgate, 2008
    Angaben zur Quelle: (2008), Seite 61-73
    Angaben zur Quelle: year:2008
    Angaben zur Quelle: pages:61-73
    Keywords: Agroindustrie ; Betriebliche Wertschöpfung ; Unternehmensnetzwerk ; Globalisierung ; Agraraußenhandel ; Qualitätsmanagement ; Lebensmittelsicherheit ; Tropische Frucht ; Neuseeland ; Aufsatz im Buch
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  • 9
    ISBN: 9781315281612 , 9780367376925 , 9781138241022 , 9781315281612
    Language: English
    Pages: 1 Online-Ressource (222 p.)
    Series Statement: Earthscan Studies in Natural Resource Management
    Keywords: Environmental management ; Diplomacy
    Abstract: A common perception of global resource scarcity holds that it is inevitably a catalyst for conflict among nations; yet, paradoxically, incidents of such scarcity underlie some of the most important examples of international cooperation. This volume examines the wider potential for the experience of scarcity to promote cooperation in international relations and diplomacy beyond the traditional bounds of the interests of competitive nation states. The interdisciplinary background of the book’s contributors shifts the focus of the analysis beyond narrow theoretical treatments of international relations and resource diplomacy to broader examinations of the practicalities of cooperation in the context of competition and scarcity. Combining the insights of a range of social scientists with those of experts in the natural and bio-sciences—many of whom work as ‘resource practitioners’ outside the context of universities—the book works through the tensions between ‘thinking/theory’ and ‘doing/practice’, which so often plague the process of social change. These encounters with scarcity draw attention away from the myopic focus on market forces and allocation, and encourage us to recognise more fully the social nature of the tensions and opportunities that are associated with our shared dependence on resources that are not readily accessible to all. The book brings together experts on theorising scarcity and those on the scarcity of specific resources. It begins with a theoretical reframing of both the contested concept of scarcity and the underlying dynamics of resource diplomacy. The authors then outline the current tensions around resource scarcity or degradation and examine existing progress towards cooperative international management of resources. These include food and water scarcity, mineral exploration and exploitation of the oceans. Overall, the contributors propose a more hopeful and positive engagement among the world’s nations as they pursue the economic and social benefits derived from natural resources, while maintaining the ecological processes on which they depend
    Note: English
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