ISBN:
9789264028876
Language:
English
Pages:
Online-Ressource (113 p.)
Parallel Title:
Erscheint auch als Supermarkets and the Meat Supply Chain : The Economic Impact of Food Retail on Farmers, Processors and Consumers
DDC:
338.1
Keywords:
Electronic books
;
Fleischmarkt
;
Lebensmittelgroßhandel
;
Lebensmitteleinzelhandel
;
Supermarkt
;
Preisbildung
;
Fleischindustrie
;
Fleischverarbeitende Industrie
;
Fleischverbrauch
Abstract:
This volume examines developments in the food economy, focusing on the economic impacts of increasing retailer concentration on consumers, processors and farmers. The document estimates retail market power and assesses price transmission in the beef, pork and poultry supply chains of Canada, the Czech Republic, Japan and the Netherlands. In addition, farm marketing strategies are examined in three case studies: retail versus other labelling in the Belgian pork and beef supply chains; producer organisation in Dutch horticulture; and contract rearing in livestock production in the EU
Note:
Description based upon print version of record
DOI:
10.1787/9789264028883-en
