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  • 1
    Online Resource
    Online Resource
    Oxford : Taylor & Francis
    ISBN: 9781003450337 , 9781003849438 , 9781032584928 , 9781003849476
    Language: Undetermined
    Pages: 1 Online-Ressource (626 p.)
    Series Statement: Routledge Studies in Modern History
    Parallel Title: Erscheint auch als Gerlach, Christian, 1963- How the world hunger problem was not solved
    DDC: 363.809/047
    Keywords: 1900-1999 ; Food supply History 20th century ; Food security History 20th century ; Food prices History 20th century ; Regional studies ; Regional geography ; African history ; Asian history ; 20th century history: c 1900 to c 2000 ; HISTORY / Africa / East ; HISTORY / Africa / West ; HISTORY / Asia / India & South Asia ; Food prices ; Food security ; History ; Aliments - Approvisionnement - Histoire - 20e siècle ; Sécurité alimentaire - Histoire - 20e siècle ; Aliments - Prix - Histoire - 20e siècle ; World Hunger ; International Politics ; International Economics ; Modern History ; Food Supply
    Abstract: The world food crisis (1972–1975) gave rise to new development concepts. To eradicate world hunger, small peasants were supposed to use ‘modern’ inputs like high-yielding seeds, fertilizer, pesticides and irrigation. This would turn subsistence producers into business owners, transform rural areas, invigorate national economies and the crisis-stricken world economy and thus stabilize capitalism. Together with an in-depth account of the world food crisis, this book analyses how this global scheme largely failed. It shows its diverse initiators, their reasoning and motives, its political breakthrough, the degrees to which it was implemented globally and nationally in the following decades and its socioeconomic effects in rural areas. Despite internationally coordinated policies and coercive means, the scheme failed on all levels: situation analysis, design, policies, incapable institutions (including big business), implementation and peasants’ responses. Selective realization in certain regions and for certain crops and the appropriation of funds by local elites often aggravated inequality and hunger. Case studies are about Bangladesh, Indonesia, Tanzania and Mali. The book shows limits to global social engineering, imperialism and state control. It is aimed at students, scholars, activists and non-specialists interested in development and the world food problem
    Note: English
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