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  • 2000-2004  (1)
  • Cambridge : Cambridge University Press
  • Agriculture, Forestry, Horticulture, Fishery, Domestic Science
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  • 1
    Online Resource
    Online Resource
    Eating out : social differentiation, consumption, and pleasure (2000)
    Cambridge : Cambridge University Press
    Details
    ISBN: 0511011628 , 0511488890 , 0521590442 , 0521599695 , 9780511011627 , 9780511488894 , 9780521590440 , 9780521599696
    Language: English
    Pages: 1 Online-Ressource (xi, 246 pages)
    DDC: 394.1/2/0941
    RVK:
    MS 9300
    RVK:
    ZE 43030
    Keywords: Habitudes alimentaires / Angleterre ; Restaurants / Angleterre / Aspect social ; Consommateurs / Comportement / Angleterre ; SOCIAL SCIENCE / Customs & Traditions ; Consumer behavior ; Food habits ; Manners and customs ; Restaurants / Social aspects ; Eetgewoonten ; Restaurants ; Consumentengedrag ; Cultuursociologie ; Soziologie ; Essgewohnheit ; Restaurant ; Gesellschaft ; Food habits ; Restaurants Social aspects ; Consumer behavior ; Verbraucherverhalten ; Restaurant ; Soziologie ; Essgewohnheit ; Großbritannien ; Electronic books ; Electronic books ; Großbritannien ; Essgewohnheit ; Soziologie ; Großbritannien ; Essgewohnheit ; Restaurant ; Großbritannien ; Restaurant ; Verbraucherverhalten
    Note: Includes bibliographical (pages 234-242) references and index , 1 - Studying eating out -- - pt. I. - Modes of provision -- - 2 - development of the habit of eating out in the UK -- - 3 - meanings of eating out -- - pt. II. - Access -- - 4 - Patterns of eating out -- - 5 - Domestic organisation, family meals and eating out -- - pt. III. - Delivery -- - 6 - Personal service in public and private settings -- - 7 - Last suppers -- - pt. IV. - Enjoyment: the attractions of eating out -- - 8 - Eating out as a source of gratification -- - 9 - enjoyment of meal events -- - pt. V. - Conclusion -- - 10 - Eating out and theories of consumption
    URL: Volltext
    URL: https://doi.org/10.1017/CBO9780511488894
    URL: Volltext  (URL des Erstveröffentlichers)
    URL: Volltext  (URL des Erstveröffentlichers)
    URL: Volltext
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