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  • 2020-2024  (7)
  • Waisundara, Viduranga Y.  (7)
  • [Erscheinungsort nicht ermittelbar] : IntechOpen  (7)
  • Ann Arbor, Michigan : ProQuest
Datasource
Material
Language
Years
  • 2020-2024  (7)
Year
Author, Corporation
Publisher
  • [Erscheinungsort nicht ermittelbar] : IntechOpen  (7)
  • Ann Arbor, Michigan : ProQuest
Keywords
  • 1
    Online Resource
    Online Resource
    〈i〉Elaeis guineensis〈/i〉 : New Insights (2024)
    [Erscheinungsort nicht ermittelbar] : IntechOpen
    Details
    ISBN: 9780850141849 , 9780850141832 , 9780850141856
    Language: Undetermined
    Pages: 1 Online-Ressource (96 p.)
    Series Statement: Agricultural Sciences 3
    Keywords: Botany & plant sciences
    Abstract: Elaeis guineensis is the scientific name for oil palm. It is also referred to as African oil palm as well as macaw fat. The industry is undoubtedly one of the most important commercial businesses in the world at present. The high oil yield of oil palms has made it a common cooking ingredient in Southeast Asia and the tropical belt of Africa. There are many new technologies hailed and explored to maintain the sustainability of the palm oil industry. This book provides an overview of these aspects while providing information on managing the gaps and voids of the industry in order to sustain its viability and feasibility. It is hoped that this book will provide valuable information to academics, industry personnel, manufacturers, and other categories of stakeholders of the palm oil industry alike
    Note: English
    URL: kostenfrei
    Library Location Call Number Volume/Issue/Year Availability
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    Online Resource
    MPI Ethno. Forsch.
  • 2
    Online Resource
    Online Resource
    Pseudocereals : Recent Advances and New Perspectives (2024)
    [Erscheinungsort nicht ermittelbar] : IntechOpen
    Details
    ISBN: 9781837687954 , 9781837686063 , 9781837687961
    Language: Undetermined
    Pages: 1 Online-Ressource (102 p.)
    Series Statement: Agricultural Sciences 5
    Keywords: Agricultural science
    Abstract: Although they are neither technically classified as grasses nor as actual cereal grains, pseudocereals are plants that yield fruits or seeds that are utilized and consumed like grains. Pseudocereals are complete grains that are usually high in protein and free of gluten. Supposedly many of the “ancient grains” are actually pseudocereals. The Food and Agricultural Organization (FAO) has also noted that pseudocereals greatly improve health and nutrition, as well as an individual’s food supply and standard of living, all of which can contribute to future food security and sustainability. Their protein-derived peptides have been shown in previous investigations to possess antioxidant, anti-inflammatory, anti-hypertensive, anti-cancerous, and hypocholesterolemic qualities. Because pseudocereals have these intriguing qualities, more research is required to determine how best to incorporate them into the diet and what health benefits they may offer, which is exactly what this book is about. It provides essential information to scientific and non-scientific communities alike to keep interest in pseudocereals alive for the overall health and wellness of the planet
    Note: English
    URL: kostenfrei
    Library Location Call Number Volume/Issue/Year Availability
    BibTip Others were also interested in ...
    Online Resource
    MPI Ethno. Forsch.
  • 3
    Online Resource
    Online Resource
    Palm Oil : Current Status and Updates (2023)
    [Erscheinungsort nicht ermittelbar] : IntechOpen
    Details
    ISBN: 9781837680665 , 9781837680658 , 9781837680672
    Language: Undetermined
    Pages: 1 Online-Ressource (120 p.)
    Keywords: Agriculture & related industries
    Abstract: The palm oil industry is one of the oldest and most established commercial industries in the world. The product is hailed as an economically viable crop as compared with other oils used and consumed globally. This book provides an overview of the palm oil industry and the management of the crop itself. There has always been a growing interest in the scientific community to better understand this crop as well as the related industrial processes for environmental and nutritive purposes. As such, this book presents useful information on the palm oil industry from multiple perspectives
    Note: English
    URL: kostenfrei
    Library Location Call Number Volume/Issue/Year Availability
    BibTip Others were also interested in ...
    Online Resource
    MPI Ethno. Forsch.
  • 4
    Online Resource
    Online Resource
    Dietary Fibers (2022)
    [Erscheinungsort nicht ermittelbar] : IntechOpen
    Details
    ISBN: 9781839696367 , 9781839696350 , 9781839696374
    Language: Undetermined
    Pages: 1 Online-Ressource (94 p.)
    Keywords: Dietetics & nutrition
    Abstract: Dietary fibers have been identified as a food ingredient of importance due to their ability to act on the gut microbiome. The health benefits of dietary fibers have been numerous and not just limited to this alone. Since time immemorial, dietary fibers are identified as playing a significant role in the normalization of bowel movements and also helping control blood glucose and cholesterol levels, as well as control weight gain. The book provides fundamental knowledge on dietary fibers as well as shares insights and updates on their health benefits. The chapters have been written by experts in these two areas and it is hoped that the profits from going through the content are substantial
    Note: English
    URL: kostenfrei
    Library Location Call Number Volume/Issue/Year Availability
    BibTip Others were also interested in ...
    Online Resource
    MPI Ethno. Forsch.
  • 5
    Online Resource
    Online Resource
    Pseudocereals (2022)
    [Erscheinungsort nicht ermittelbar] : IntechOpen
    Details
    ISBN: 9781803551814 , 9781803551807 , 9781803551821
    Language: Undetermined
    Pages: 1 Online-Ressource (170 p.)
    Keywords: Dietetics & nutrition
    Abstract: Pseudocereals are being hailed as a means of combating food and nutrition insecurity around the world. They are plants that produce fruits or seeds that are used and consumed as grains and thus they have the potential to withstand harsh weather conditions and other issues faced by most crops grown at present. They are nutrient-dense and have several functional properties. This book provides an overview of pseudocereals, including information on their nutritional value and processing techniques
    Note: English
    URL: kostenfrei
    Library Location Call Number Volume/Issue/Year Availability
    BibTip Others were also interested in ...
    Online Resource
    MPI Ethno. Forsch.
  • 6
    Online Resource
    Online Resource
    Nutritional Value of Amaranth (2020)
    [Erscheinungsort nicht ermittelbar] : IntechOpen
    Details
    ISBN: 9781838800840 , 9781838800833 , 9781838801854
    Language: English
    Pages: 1 Online-Ressource (176 p.)
    Keywords: Dietetics & nutrition
    Abstract: Pseudocereals, belonging to the genus Amaranthus, have been cultivated for their grains for 8,000 years or more. The grain was a staple food of the Aztecs and was also considered an integral part of Aztec religious ceremonies. The book primarily focuses on the nutrient properties of amaranth and expresses its viewpoint in considering this crop as a remedy for many nutrient deficiencies and curbing food insecurity. The functional properties of the grain are immense and it is clear that the crop would be a valuable agricultural product around the world
    Note: English
    URL: kostenfrei
    Library Location Call Number Volume/Issue/Year Availability
    BibTip Others were also interested in ...
    Online Resource
    MPI Ethno. Forsch.
  • 7
    Online Resource
    Online Resource
    Apolipoproteins, Triglycerides and Cholesterol (2020)
    [Erscheinungsort nicht ermittelbar] : IntechOpen
    Details
    ISBN: 9781839625206 , 9781839625190 , 9781839625213
    Language: English
    Pages: 1 Online-Ressource (238 p.)
    Keywords: Biochemistry
    Abstract: Lipids are one of the most important biomolecules and, given their relationship with several non-communicable diseases at large, this makes them significant to be studied both biochemically and clinically. As the title of the book suggests, apolipoproteins, triglycerides, and cholesterol are focused herein with fresh perspectives and novel insights, while certain overlooked areas are given their due attention. Although these three terms are very broad, the book aims at primarily serving as an update to existing knowledge. It is hoped that the readers will benefit from this book in advancing their understanding about the biochemical pathways, clinical applications, and remedial action in terms of ensuring health and wellbeing, as well as in identifying gaps that would help set the directions of scientific investigations in the future
    Note: English
    URL: kostenfrei
    Library Location Call Number Volume/Issue/Year Availability
    BibTip Others were also interested in ...
    Online Resource
    MPI Ethno. Forsch.
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