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  • Online Resource  (9)
  • Loose Leaf
  • Undetermined  (9)
  • Shiomi, Naofumi  (9)
  • [Erscheinungsort nicht ermittelbar] : IntechOpen  (9)
  • 1
    Online Resource
    Online Resource
    Bioremediation for Global Environmental Conservation (2023)
    [Erscheinungsort nicht ermittelbar] : IntechOpen
    Details
    ISBN: 9781837689828 , 9781837689811 , 9781837689835
    Language: Undetermined
    Pages: 1 Online-Ressource (186 p.)
    Series Statement: Environmental Sciences 12
    Keywords: Pollution & threats to the environment ; microorganisms ; agriculture ; essential oils ; global warming ; soil ; biofuel
    Abstract: The global environment has been rapidly deteriorating because of global warming, and a large population is facing severe water and food shortages. In addition to global warming, soil and groundwater contamination by heavy metals such as lead, arsenic, and chromium due to industrial development and excessive use of pesticides is also rapidly increasing. Remediation is necessary for replenishing drinking water and food, and remediation using microorganisms (bioremediation) and plants (phytoremediation) is one of the most feasible and economical methods. This book deals with strategies for efficient bioremediation and phytoremediation procedures. The authors discuss effective remediation technology, thus providing important information and new ideas for fighting the deterioration of our global environment
    Note: English
    URL: kostenfrei
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    Online Resource
    MPI Ethno. Forsch.
  • 2
    Online Resource
    Online Resource
    Current Topics in Functional Food (2022)
    [Erscheinungsort nicht ermittelbar] : IntechOpen
    Details
    ISBN: 9781803557939 , 9781803557922 , 9781803557946
    Language: Undetermined
    Pages: 1 Online-Ressource (280 p.)
    Keywords: Dietetics & nutrition
    Abstract: The market for functional foods is steadily expanding as more people worldwide realize the value of the daily consumption of healthy foods in maintaining good health. Recent studies have revealed new functional compounds in foods. Genetically modified foods will soon be commercially available. This book discusses the characteristics of functional foods and the health benefits of ingredients including ginger, herbs, probiotics, mushrooms, and dairy products. It also provides new ideas for the production of new functional foods and managing health through the daily diet
    Note: English
    URL: kostenfrei
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    Online Resource
    MPI Ethno. Forsch.
  • 3
    Online Resource
    Online Resource
    Lifestyle-Related Diseases and Metabolic Syndrome (2022)
    [Erscheinungsort nicht ermittelbar] : IntechOpen
    Details
    ISBN: 9781803567808 , 9781803567792 , 9781803567815
    Language: Undetermined
    Pages: 1 Online-Ressource (160 p.)
    Keywords: Endocrinology
    Abstract: Lifestyle-related diseases are caused by an unbalanced diet and irregular, undesirable lifestyle, leading to a condition called metabolic syndrome. Rather like dominoes falling, these diseases develop one after another. Owing to changes in dietary habits and working environments, the incidence of lifestyle-related diseases, obesity, and metabolic syndrome is increasing globally, resulting in a serious social problem that needs to be solved. This book deals with recent studies on lifestyle-related diseases and metabolic syndrome, and the following three topics are discussed: (1) characteristics of metabolic syndrome and lifestyle-related diseases; (2) the relationship between metabolic syndrome and several diseases; and (3) effective interventions to prevent lifestyle-related diseases. This book provides new ideas for the treatment and prevention of metabolic syndrome and lifestyle-related diseases
    Note: English
    URL: kostenfrei
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    Online Resource
    MPI Ethno. Forsch.
  • 4
    Online Resource
    Online Resource
    Current Topics in Biochemical Engineering (2019)
    [Erscheinungsort nicht ermittelbar] : IntechOpen
    Details
    ISBN: 9781838812102 , 9781838812096 , 9781838812119
    Language: Undetermined
    Pages: 1 Online-Ressource (138 p.)
    Keywords: Biotechnology
    Abstract: Genetic and cellular technologies in life science have recently achieved remarkable progress, and thus the roles of biochemical engineers have also been changed to incorporate the use of new technology. Therefore, this book deals with current topics in biochemical engineering. The chapters of this book discuss research that has introduced artificial enzymes, kinetic models in bioprocessing, a small-scale production process, and production of energy with microbial fuel. These chapters offer novel ideas for the production of effective compounds and energy. Moreover, other research has introduced the production technology of stem cells and biomedical processes using nanoshells and extracellular vesicles. These chapters will provide novel ideas to produce effective compounds and develop therapies for various diseases
    Note: English
    URL: kostenfrei
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    Online Resource
    MPI Ethno. Forsch.
  • 5
    Online Resource
    Online Resource
    Advances in Bioremediation and Phytoremediation (2018)
    [Erscheinungsort nicht ermittelbar] : IntechOpen
    Details
    ISBN: 9789535139584 , 9789535139577 , 9789535140238
    Language: Undetermined
    Pages: 1 Online-Ressource (200 p.)
    Keywords: Ecological science, the Biosphere
    Abstract: The pollution of soil and groundwater by harmful chemical compounds and heavy metals is becoming very serious in many countries. Although remediation is necessary as soon as possible, the performance of conventional bioremediation processes is not sufficient. This book deals with advances in bioremediation and phytoremediation processes by using excellent strains and a combination of processes. In the chapters of this book, the researchers have introduced the overall status of contamination; the characteristics of bioremediation using halobacteria, Candida yeast, and autochthonous bacteria; and phytoremediation using macrophytes. Moreover, other researchers introduced a process using biochar and electric currents, and this combination of processes and phytoremediation enhances the overall process
    Note: English
    URL: kostenfrei
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    MPI Ethno. Forsch.
  • 6
    Online Resource
    Online Resource
    Current Topics on Superfoods (2018)
    [Erscheinungsort nicht ermittelbar] : IntechOpen
    Details
    ISBN: 9781789232097 , 9781789232080 , 9781838815387
    Language: Undetermined
    Pages: 1 Online-Ressource (90 p.)
    Keywords: Dietetics & nutrition
    Abstract: Superfood is a food that contains active ingredients or important nutrients at extremely high levels. Protective effects of superfoods on diseases have been remarked. Recently, several foods such as camu camu, chia seeds and goji berries are well known, and their trade has been rapidly increasing in the past 10 years. The purpose of this book is the development of a novel concept of superfoods and diet-containing superfoods. In the chapters, researchers have introduced the active components of superfoods and diets using such foods. Superfoods derived from fish and by-products of beer brewing are also introduced. Moreover, the procedure of bio-accessibility is also considered. I expect that the readers understand this novel concept of superfoods
    Note: English
    URL: kostenfrei
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    Online Resource
    MPI Ethno. Forsch.
  • 7
    Online Resource
    Online Resource
    Superfood and Functional Food : The Development of Superfoods and Their Roles as Medicine (2017)
    [Erscheinungsort nicht ermittelbar] : IntechOpen
    Details
    ISBN: 9789535129424 , 9789535129417 , 9789535154693
    Language: Undetermined
    Pages: 1 Online-Ressource (256 p.)
    Keywords: Biochemistry
    Abstract: Superfoods and functional foods are receiving increasing attention because of their important roles in health. This book focuses on the production of superfoods and functional foods and their role as medicine. In the early chapters, prominent researchers introduce the roles and production of microalgae and functional fruits through metabolic engineering, the use of food waste, and effective cooking procedures. In the latter chapters, other prominent researchers introduce the medical effects of polyphenols, glutamine, and unsaturated fatty acids, which are contained in superfoods and functional foods. They suggest the importance of superfoods and functional foods in the treatment and prevention of many diseases. It is also recommended for readers to take a look at a related book, Superfood and Functional Food: An Overview of Their Processing and Utilization
    Note: English
    URL: kostenfrei
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  • 8
    Online Resource
    Online Resource
    Superfood and Functional Food : An Overview of Their Processing and Utilization (2017)
    [Erscheinungsort nicht ermittelbar] : IntechOpen
    Details
    ISBN: 9789535129202 , 9789535129196 , 9789535154716
    Language: Undetermined
    Pages: 1 Online-Ressource (356 p.)
    Keywords: Agriculture & related industries
    Abstract: This book focuses on the usage and application of plant- and animal-based food products with significant functional properties and health benefits as well as their development into processed food. Many chapters in this book contain overviews on superfood and functional food from South America. Details on the functional properties of apiculture products are also included herein. Additionally, an area that is not widely discussed in academia - pet food with functional properties - is also covered. It is hoped that this book will serve as a source of knowledge and information to make better choices in food consumption and alterations to dietary patterns. It is also recommended for readers to take a look at a related book, Superfood and Functional Food - The Development of Superfoods and Their Roles as Medicine
    Note: English
    URL: kostenfrei
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    MPI Ethno. Forsch.
  • 9
    Online Resource
    Online Resource
    Advances in Bioremediation of Wastewater and Polluted Soil (2015)
    [Erscheinungsort nicht ermittelbar] : IntechOpen
    Details
    ISBN: 9789535121657 , 9789535142157
    Language: Undetermined
    Pages: 1 Online-Ressource (284 p.)
    Keywords: Hydrology & the hydrosphere
    Abstract: The pollution of soil and groundwater by heavy metals and other chemicals is becoming a serious issue in many countries. However, the current bioremediation processes do not often achieve sufficient remediation, and more effective processes are desired. This book deals with advances in the bioremediation of polluted soil and groundwater. In the former chapters of this book, respected researchers in this field describe how the optimization of microorganisms, enzymes, absorbents, additives and injection procedures can help to realize excellent bioremediation. In the latter chapters, other researchers introduce bioremediation processes that have been performed in the field and novel bioremediation processes. Thus, the readers will be able to obtain new ideas about effective bioremediation as well as important information about recent advances in bioremediation
    Note: English
    URL: kostenfrei
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    Online Resource
    MPI Ethno. Forsch.
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