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  • Multiple languages  (8)
  • 2015-2019  (8)
  • Paris : OECD Publishing  (7)
  • Cambridge : Cambridge University Press
  • London : Routledge, Taylor & Francis Group
Datasource
Material
Language
Years
Year
Author, Corporation
Subjects(RVK)
  • 1
    Online Resource
    Online Resource
    Paris : OECD Publishing
    ISBN: 9789264509009
    Language: Multiple languages
    Pages: 1 Online-Ressource (45 p.) , 16 x 23cm.
    Series Statement: International Standards for Fruit and Vegetables
    Keywords: Agriculture and Food ; Trade
    Abstract: This brochure is published within the framework of the Scheme for the Application of International Standards for Fruit and Vegetables established by OECD in 1962. It comprises explanatory notes and high quality photographs to facilitate the uniform interpretation of the Chicory standard. It is thus a valuable tool for the inspection authorities, professional bodies and traders interested in international trade of Chicory.
    Library Location Call Number Volume/Issue/Year Availability
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  • 2
    Online Resource
    Online Resource
    Paris : OECD Publishing
    ISBN: 9789264741393
    Language: Multiple languages
    Pages: 18 x 25cm.
    Series Statement: International Standards for Fruit and Vegetables
    Keywords: Agriculture and Food
    Abstract: This brochure is published within the framework of the Scheme for the Application of International Standards for Fruit and Vegetables established by OECD in 1962. It comprises explanatory notes and illustrations to facilitate the uniform interpretation of the Tomatoes Standard. This brochure illustrates the standard text and demonstrates the quality parameters on high quality photographs. Thus, it is a valuable tool for the inspection authorities, professional bodies and traders interested in international trade of tomatoes. Cette brochure est publiée dans le cadre du Régime pour l’Application de normes internationales pour les fruits et legumes établi par l’OCDE en 1962. Elle fournit des notes explicatives et des illustrations en vue de faciliter l’interprétation commune des normes en vigueur pour les tomates. Elle décrit les paramètres qualitatifs par des photographies de haute qualité. Elle constitue par conséquent un outil précieux pour les autorités de contrôle, les organes professionnels et les négociants qui manifestent leur intérêt pour le commerce international des tomates.
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  • 3
    ISBN: 9781138786493 , 9781138319349
    Language: English , Multiple languages
    Pages: xiii, 267 Seiten , Illustrationen
    Edition: first issued in paperback
    Series Statement: Routledge studies in Taoism
    DDC: 299.5/140952
    RVK:
    RVK:
    RVK:
    Keywords: Taoism ; Taoism Japan ; SOCIAL SCIENCE / Ethnic Studies / General ; Japan Civilization ; Chinese influences ; Japan Civilization ; Chinese influences ; Aufsatzsammlung ; Taoismus ; Rezeption ; Japan
    Abstract: "Daoist traditions introduced from China once flowed powerfully through the Japanese religious landscape, forever altering its topography and ecology. Daoism's presence in Japan still may be discerned in its abiding influence on astrology, divination, festivals, literature, politics, and popular culture, not to mention Buddhism and Shintō, yet few English-language studies of Daoism's influence on Japanese religious culture have been published. Daoism in Japan provides an exploration of the particular pathways by which Daoist traditions entered Japan from continental East Asia. After addressing the basic issues in both Daoism Studies and the study of Japanese religions, including the problems of defining 'Daoism' and 'Japanese', the book looks at the influence of Daoism on ancient, medieval and modern Japan in turn. To do so, the volume is arranged both chronologically and topically, according to the following three broad divisions: "Arrivals" (c. 5th-8th centuries CE), "Assimilations" (794-1868), and "Apparitions" ( 1600s-present). The book demonstrates how Chinese influence on Japanese religious culture ironically proved to be crucial in establishing traditions that usually are seen as authentically, even quintessentially, Japanese. Touching on multiple facets of Japanese cultural history and religious traditions, this book is a fascinating contribution for students and scholars of Japanese Culture, History and Religions, as well as Daoism Studies"--
    Abstract: "Daoist traditions introduced from China once flowed powerfully through the Japanese religious landscape, forever altering its topography and ecology. Daoism's presence in Japan still may be discerned in its abiding influence on astrology, divination, festivals, literature, politics, and popular culture, not to mention Buddhism and Shintō, yet few English-language studies of Daoism's influence on Japanese religious culture have been published. Daoism in Japan provides an exploration of the particular pathways by which Daoist traditions entered Japan from continental East Asia. After addressing the basic issues in both Daoism Studies and the study of Japanese religions, including the problems of defining 'Daoism' and 'Japanese', the book looks at the influence of Daoism on ancient, medieval and modern Japan in turn. To do so, the volume is arranged both chronologically and topically, according to the following three broad divisions: "Arrivals" (c. 5th-8th centuries CE), "Assimilations" (794-1868), and "Apparitions" ( 1600s-present). The book demonstrates how Chinese influence on Japanese religious culture ironically proved to be crucial in establishing traditions that usually are seen as authentically, even quintessentially, Japanese. Touching on multiple facets of Japanese cultural history and religious traditions, this book is a fascinating contribution for students and scholars of Japanese Culture, History and Religions, as well as Daoism Studies"--
    Note: Literaturangaben
    Library Location Call Number Volume/Issue/Year Availability
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  • 4
    Online Resource
    Online Resource
    Paris : OECD Publishing
    ISBN: 9789264272941
    Language: Multiple languages
    Pages: 1 Online-Ressource (40 p.) , 18 x 25cm.
    Series Statement: International Standards for Fruit and Vegetables
    Keywords: Agriculture and Food ; Trade
    Abstract: This brochure is published within the framework of the Scheme for the Application of International Standards for Fruit and Vegetables established by the OECD in 1962. It comprises explanatory notes and illustrations to facilitate the uniform interpretation of the garlic Standard. This brochure describes and demonstrates the quality parameters of garlic, and is accompanied by high quality photographs. It is a valuable tool for inspection authorities, professional bodies, and traders interested in international trade in garlic.
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  • 5
    Online Resource
    Online Resource
    Paris : OECD Publishing
    ISBN: 9789264248625
    Language: Multiple languages
    Pages: 1 Online-Ressource (55 p.) , 18 x 25cm.
    Series Statement: International Standards for Fruit and Vegetables
    Keywords: Agriculture and Food
    Abstract: This brochure is published within the framework of the Scheme for the Application of International Standards for Fruit and Vegetables established by OECD in 1962. It comprises explanatory notes and illustrations to facilitate the uniform interpretation of the Cherries Standard. This brochure illustrates the standard text and demonstrates the quality parameters on high quality photographs. Thus it is a valuable tool for the inspection authorities, professional bodies and traders interested in international trade in Cherries.
    Library Location Call Number Volume/Issue/Year Availability
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  • 6
    Online Resource
    Online Resource
    Paris : OECD Publishing
    ISBN: 9789264253308
    Language: Multiple languages
    Pages: Online-Ressource (250 p.) , ill.
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  • 7
    Online Resource
    Online Resource
    Paris : OECD Publishing
    ISBN: 9789264248694
    Language: Multiple languages
    Pages: 1 Online-Ressource (87 p.) , 18 x 25cm.
    Series Statement: International Standards for Fruit and Vegetables
    Parallel Title: Erscheint auch als International standards for fruit and vegetables
    Keywords: Gemüse ; Standardisierung ; Agriculture and Food
    Abstract: This brochure is published within the framework of the Scheme for the Application of International Standards for Fruit and Vegetables established by OECD in 1962. It comprises explanatory notes and illustrations to facilitate the uniform interpretation of the Chinese Cabbage. This brochure illustrates the standard text and demonstrates the quality parameters on high quality photographs. Thus it is a valuable tool for the inspection authorities, professional bodies and traders interested in international trade in Chinese Cabbage.
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  • 8
    Online Resource
    Online Resource
    Paris : OECD Publishing
    ISBN: 9789264234086
    Language: Multiple languages
    Pages: Online-Ressource (60 p.)
    Series Statement: International Standards for Fruit and Vegetables
    Keywords: Agriculture and Food
    Abstract: This brochure is published within the framework of the Scheme for the Application of International Standards for Fruit and Vegetables established by OECD in 1962. It comprises explanatory notes and illustrations to facilitate the uniform interpretation of the Fresh Figs Standard. This brochure illustrates the standard text and demonstrates the quality parameters on high quality photographs. Thus it is a valuable tool for the inspection authorities, professional bodies and traders interested in international trade in Fresh Figs. The electronic version of this brochure is available on the OECD website.
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