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  • MPI Ethno. Forsch.  (13)
  • English  (13)
  • Japanese
  • Deuss, Annelies  (7)
  • Giner, Céline  (6)
  • Agriculture and Food  (13)
  • 1
    Online Resource
    Online Resource
    Decoding agricultural tariffs : A practical guide on databases with preferential tariffs in agriculture (2023)
    Paris : OECD Publishing
    Details
    Language: English
    Pages: 1 Online-Ressource (40 p.) , 21 x 28cm.
    Series Statement: OECD Food, Agriculture and Fisheries Papers no.191
    Keywords: Agriculture and Food ; Trade
    Abstract: Regional Trade Agreements (RTAs) have become the major route for countries to reduce trade barriers and open new markets. To fully assess the current state of market opening for agricultural products and examine the potential impacts of RTAs, access to up-to-date and consistent information on preferential tariffs is crucial. There are multiple databases that collect information on preferential tariffs; however, it is not always easy to identify how these databases differ in terms of their data collection, treatment and representation, nor which database is the most appropriate for a specific type of analysis. This practical guide aims to help trade negotiators, policy makers, researchers, and private sector actors to identify which international or national database to use for their analysis of preferential tariffs on agricultural products.
    DOI: 10.1787/143e195b-en
    URL: lizenzpflichtig
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    MPI Ethno. Forsch.
  • 2
    Online Resource
    Online Resource
    Sanitary and phytosanitary approval procedures : Key issues, their impact on trade, and ways to address them (2023)
    Paris : OECD Publishing
    Details
    Language: English
    Pages: 1 Online-Ressource (63 p.) , 21 x 28cm.
    Series Statement: OECD Food, Agriculture and Fisheries Papers no.192
    Keywords: Agriculture and Food ; Trade
    Abstract: Approval procedures are critical to sanitary and phytosanitary (SPS) systems as they uphold countries’ commitments to facilitate safe trade. However, they can create significant costs and act as non-tariff barriers if not properly administered. This report examines the costs and opportunities that are associated with seven of the most pressing issues related to the administration of approval procedures. The analysis reveals that countries have increasingly raised specific trade concerns (STCs) to the WTO about issues related to approval procedures. Furthermore, gravity analysis demonstrates that trading partners dealing with STCs related to approval procedures trade 26% less on average than those not dealing with any STC. An OECD survey specifically designed to evaluate how issues related to approval procedures can be addressed indicates that multiple solutions exist to enhance efficiencies in agro-food trade, such as digitalizing SPS systems, relying on international standards or simplifying SPS measures.
    DOI: 10.1787/35c3fd16-en
    URL: lizenzpflichtig
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    MPI Ethno. Forsch.
  • 3
    Online Resource
    Online Resource
    Developing food labels for improved health outcomes : Insights into simplified nutrition labelling policies (2023)
    Paris : OECD Publishing
    Details
    Language: English
    Pages: 1 Online-Ressource (103 p.) , 21 x 28cm.
    Series Statement: OECD Food, Agriculture and Fisheries Papers no.203
    Keywords: Agriculture and Food
    Abstract: Simplified nutrition labelling policies provide supplementary nutritional information in an easy-to-understand label displayed on food products at the front-of-pack. Forty-four countries have introduced these types of labelling schemes with a view to promoting positive public health outcomes. Preliminary insights on the impact of these schemes show that they can influence reformulation efforts by the food industry as well as consumers' purchasing decisions. The schemes differ, however, across several dimensions including implementation methods (voluntary or mandatory), the extent to which they provide consumers with nutrient information versus nutrition advice, the conveyed message, targeted products, design and appearance, and accompanying national policy mix. Their rapid proliferation across the world has led to a diversity of schemes which can have implications for private sector decisions and trade. Mechanisms to improve the availability of information and reduce administrative hurdles should be considered in order to improve the integration and use of such schemes, and to facilitate trade. Improving consistency across the nutrient criteria that underpin the different schemes could be considered when reviews are undertaken, especially at the regional level.
    DOI: 10.1787/c1f4d81d-en
    URL: lizenzpflichtig
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    MPI Ethno. Forsch.
  • 4
    Online Resource
    Online Resource
    Overcoming evidence gaps on food systems : Synthesis (2023)
    Paris : OECD Publishing
    Details
    Language: English
    Pages: 1 Online-Ressource (38 p.) , 21 x 28cm.
    Series Statement: OECD Food, Agriculture and Fisheries Papers no.199
    Keywords: Agriculture and Food
    Abstract: There is a growing awareness of the need to transform food systems. Yet successful actions require sound evidence: on the extent, characteristics, and drivers of issues; on the effectiveness of different policy instruments, and their synergies and trade-offs; on how policy proposals would affect stakeholders; and on citizens' values and preferences. There are considerable evidence gaps on many of these aspects. This paper presents the main findings from the OECD project "Overcoming Evidence Gaps on Food Systems," which aimed to identify different types of evidence gaps, as well as pragmatic approaches to overcome these. The project explored this question through three "deep dives" on food insecurity and food assistance programmes across OECD countries, gender and food systems, and environmental impacts along food supply chains. Overall, there is a strong case for greater investment in overcoming evidence gaps for food systems.
    DOI: 10.1787/043db97b-en
    URL: lizenzpflichtig
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    MPI Ethno. Forsch.
  • 5
    Online Resource
    Online Resource
    Costs, benefits and effectiveness of remote audits for international food safety (2023)
    Paris : OECD Publishing
    Details
    Language: English
    Pages: 1 Online-Ressource (72 p.) , 21 x 28cm.
    Series Statement: OECD Food, Agriculture and Fisheries Papers no.196
    Keywords: Agriculture and Food
    Abstract: Remote audits enabled international food trade to continue despite the severe COVID-19 pandemic disruptions, but what is their role in the future? Based on case studies and an OECD survey, this report examines the cost, benefits and effectiveness of remote audits. The analysis reveals that key benefits include lower travel expenses, reduced emissions footprints, more flexible use of time, and opportunities to train and involve more staff. There were nevertheless major drawbacks, including limitations to gather audit evidence, a heavy additional burden of preparation time, internet connectivity issues, and the lack of interpersonal engagement. In general, most stakeholders consider remote audits to be less effective than on-site audits, particularly for those of regulatory systems or for the physical auditing of establishments. This report highlights the need to harmonise the terminology in this area of work, and to develop practical guidelines on how and when to conduct remote audits.
    DOI: 10.1787/fef97106-en
    URL: lizenzpflichtig
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    MPI Ethno. Forsch.
  • 6
    Online Resource
    Online Resource
    Food insecurity and food assistance programmes across OECD countries : Overcoming evidence gaps (2022)
    Paris : OECD Publishing
    Details
    Language: English
    Pages: 1 Online-Ressource (51 p.) , 21 x 28cm.
    Series Statement: OECD Food, Agriculture and Fisheries Papers no.183
    Keywords: Agriculture and Food
    Abstract: Food systems are expected to ensure food security and nutrition for a growing population. While food insecurity is more acute in developing countries, OECD countries are also affected. The current high-level of food prices could push more people into poverty and hunger. Governments have a role to play in easing impacts on households. They run or support food assistance programmes, such as school meal programmes, food voucher programmes and food banks’ operations. Based on OECD countries’ experiences, this paper provides a roadmap to identify and overcome evidence gaps on food insecurity and food assistance programmes to allow for a better targeting and improved efficiency of such programmes. This paper highlights the need for a coordinated effort by OECD countries to collect regular and comparable information.
    DOI: 10.1787/42b4a7fa-en
    URL: lizenzpflichtig
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    MPI Ethno. Forsch.
  • 7
    Online Resource
    Online Resource
    Maritime Transportation Costs in the Grains and Oilseeds Sector : Trends, Determinants and Network Analysis (2022)
    Paris : OECD Publishing
    Details
    Language: English
    Pages: 1 Online-Ressource (54 Seiten) , 21 x 28cm.
    Series Statement: OECD Food, Agriculture and Fisheries Papers no.179
    Keywords: Agriculture and Food ; Trade ; Transport
    Abstract: More than 80% of global trade in grains and oilseeds occurs by maritime transport. This report provides an in-depth analysis of ocean freight rates during 2007-2021, examining their evolution, volatility, determinants, and how they influence port networks. Freight rates accounted on average for 11% of the cost and freight price, but this share ranges between 2% and 43%, demonstrating the potentially large impact of freight rates on consumer prices. Freight rates for grains and oilseeds are generally more volatile than their free-on-board prices. Regression analysis shows that a 10% increase in the distance between two ports is estimated to lead to a 2.5% increase in freight rates. It also demonstrates that freight costs for grains and oilseeds do not obey the iceberg formulation, which implies that they should be modelled as additive (constant costs per unit traded) rather than as multiplicative (iceberg) costs.
    DOI: 10.1787/b1cdf6b7-en
    URL: lizenzpflichtig
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    MPI Ethno. Forsch.
  • 8
    Online Resource
    Online Resource
    Gender and food systems : Overcoming evidence gaps (2022)
    Paris : OECD Publishing
    Details
    Language: English
    Pages: 1 Online-Ressource (52 p.) , 21 x 28cm.
    Series Statement: OECD Food, Agriculture and Fisheries Papers no.184
    Keywords: Employment ; Agriculture and Food
    Abstract: Fostering gender inclusion can have positive impacts on the food systems' triple challenge of ensuring food security and nutrition for a growing population, supporting the livelihoods of millions of people working in the food supply chain, and doing so in an environmentally sustainable way. Yet these positive synergies are often invisible as sex-disaggregated information is not collected. This report calls for the development of better evidence on gender and food systems as a necessary first step in the path towards gender equality. Based on OECD countries’ experiences, it provides a roadmap to identify and overcome evidence gaps on gender aspects and policies that address gender inequality in food systems with the aim of advancing women’s contribution to food systems.
    DOI: 10.1787/355ba4ee-en
    URL: lizenzpflichtig
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    MPI Ethno. Forsch.
  • 9
    Online Resource
    Online Resource
    Overcoming evidence gaps on food systems (2021)
    Paris : OECD Publishing
    Details
    Language: English
    Pages: 1 Online-Ressource (23 p.)
    Series Statement: OECD Food, Agriculture and Fisheries Papers no.163
    Keywords: Agriculture and Food
    Abstract: Food systems are expected to provide food security and nutrition, to contribute to the livelihoods of millions, and to do so in an environmentally sustainable way. The broad outlines of these challenges are clear, and in many cases evidence exists on how better policies can improve the performance of food systems. But there are considerable gaps in data and evidence. This paper provides a panoramic overview of different types of evidence gaps on food systems and their causes, and makes the case that better evidence is needed to enable better policies. At the same time, evidence will never be complete. Policy makers and the research community thus need to adopt a pragmatic approach, focusing on where better evidence can make the biggest difference.
    DOI: 10.1787/44ba7574-en
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  • 10
    Online Resource
    Online Resource
    The impact of the COVID-19 pandemic on global and Asian seed supply chains (2021)
    Paris : OECD Publishing
    Details
    Language: English
    Pages: 1 Online-Ressource (40 p.)
    Series Statement: OECD Food, Agriculture and Fisheries Papers no.168
    Keywords: Agriculture and Food
    Abstract: Trade in seeds is key to guarantee access to food across the globe. COVID-19 led to concerns that seed supply chains would be disrupted and that countries relying on imported seed would not have sufficient supplies for the upcoming season. Focusing on the impact of COVID-19 from the perspective of seed companies and the formal seed sector, this study shows that the global seed sector was reasonably resilient during the crisis, although seed companies headquartered in the Asia Pacific region were more negatively affected than their counterparts in other regions. The two main bottlenecks were the availability of staff in the seed production chain and in government administrations, and the distribution of seed to farmers. Building a more resilient seed supply chain will require policies to ensure the uninterrupted production and movement of seed during lockdowns; the further development of international seed supply chains; and the diversification of seed production. Digitalisation could also improve the availability of information on seed production and trade, enabling faster government responses to disruptions.
    DOI: 10.1787/e7650fde-en
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  • 11
    Online Resource
    Online Resource
    China's grain reserves, price support and import policies : examining the medium-term market impacts of alternative policy scenarios (2020)
    Paris : OECD Publishing
    Details
    Language: English
    Pages: 1 Online-Ressource (circa 40 Seiten) , Illustrationen
    Series Statement: OECD food, agriculture and fisheries papers no. 138
    Keywords: Agriculture and Food ; China, People’s Republic ; Amtsdruckschrift ; Graue Literatur
    Abstract: In 2016, the People’s Republic of China removed its support prices for maize and started destocking its large public reserves of maize. This paper investigates what would happen if China were to also eliminate its support prices for rice and wheat and reduce its public stocks of these two commodities. The analysis examines domestic and international market impacts over the next ten years by comparing a baseline (or business-as-usual scenario) with three scenarios that each assume support prices are eliminated but incorporate different assumptions about China’s import policies. To account for the uncertainty about China’s actual stock levels, the baseline and three scenarios are conducted under a minimum and maximum stock level assumption. The results show that the impacts will be most pronounced during the first years when temporary public stocks are depleted, with strong drops in domestic prices and reduced production. Over the medium term, domestic prices are projected to recover but will remain below baseline levels. The analysis also shows that even though the actual size of stocks has no significant impact over the medium term, its impact can be substantial during the first years a new policy is implemented, which underscores the importance of transparency when reporting on stock levels and stockholding policies.
    DOI: 10.1787/f813ed01-en
    URL: lizenzpflichtig
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  • 12
    Online Resource
    Online Resource
    Policies for encouraging healthier food choices (2019)
    Paris : OECD Publishing
    Details
    Language: English
    Pages: 1 Online-Ressource (circa 34 Seiten) , Illustrationen
    Series Statement: OECD food, agriculture and fisheries papers no. 137
    Keywords: Agriculture and Food ; Amtsdruckschrift ; Graue Literatur
    Abstract: What is the role of government policies in encouraging healthier food choices to fight the current overweight and obesity epidemics? This report briefly examines the evidence base on unhealthy diets, including the associated burden on health systems. It then takes stock of current knowledge on the effectiveness of policy instruments to tackle unhealthy diets and proposes a four-track policy approach to encourage healthier food choices that is consistent with wider objectives for the food and agriculture sector. This policy approach includes demand side public interventions, voluntary collaboration with the food industry at the supply-demand interface, firmer regulations when public-private incentives are misaligned, and fiscal measures. This report underscores the importance of a robust evidence base for developing effective policies, which in turn requires investments in effective data systems. The Annex takes stock of how well developed food data systems are currently across a range of OECD countries and provides some recommendations on how to move forward.
    DOI: 10.1787/11a42b51-en
    URL: lizenzpflichtig
    URL: lizenzpflichtig
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  • 13
    Online Resource
    Online Resource
    Impact of agricultural export restrictions on prices in importing countries (2017)
    Paris : OECD Publishing
    Details
    Language: English
    Pages: 1 Online-Ressource (circa 37 Seiten) , Illustrationen
    Series Statement: OECD food, agriculture and fisheries papers no. 105
    Keywords: 2007 - 2008 ; 2010 - 2011 ; Lebensmittelpreis ; Ausfuhrverbot ; Geldpolitische Transmission ; Kointegration ; Welt ; Agriculture and Food ; Amtsdruckschrift ; Arbeitspapier ; Graue Literatur
    Abstract: During the commodity price spikes in 2007-08 and 2010-11, several countries implemented temporary export restrictions on staple foods in an attempt to protect domestic consumers from rising and volatile prices. The impacts of these policies, however, are not limited to the countries that are instituting them; they can also influence consumer prices in their trading partners. This study analyses whether the impact of export restrictions was different in countries that were traditionally more dependent on imports from the restricting country than in countries that imported a smaller share. Four export bans are considered: the maize ban in Argentina, the rice bans in India and Viet Nam, and the wheat ban in the Russian Federation. Using an error correction model in a panel framework, the study identifies the long-run impacts of export bans by showing whether the introduction of these bans caused a structural break in the long-term relationship between prices in international markets and consumer prices in domestic markets. The analysis demonstrates that the effects of an export ban were more pronounced in the group of countries that traditionally imported a higher share from the restricting countries than in countries with a lower import dependency. The results show that, even though export bans are temporary in nature, they can have long lasting effects.
    DOI: 10.1787/1eeeb292-en
    URL: Volltext  (lizenzpflichtig)
    URL: Volltext  (lizenzpflichtig)
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