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  • MPI-MMG  (1)
  • Albany, NY : SUNY Press  (1)
  • Ethik  (1)
  • Musicology  (1)
  • American Studies
  • 1
    ISBN: 1438428944 , 1438428952 , 9781438428949 , 9781438428956
    Language: English
    Pages: VI, 272 S , 23 cm
    Series Statement: SUNY series on religion and the environment
    DDC: 215/.7
    RVK:
    RVK:
    Keywords: Genetically modified foods Religious aspects ; Aufsatzsammlung ; Gentechnisch verändertes Lebensmittel ; Religion ; Ethik
    Abstract: Genetics and genetically modified organisms / Samuel Abraham -- Ethical perspectives on food biotechnology / Paul B. Thompson -- Does vegetarianism preclude eating GM foods? / Lyne Létourneau -- "When you plow the field, your Torah is with you": genetic modification and GM food in the Jewish tradition(s) / Laurie Zoloth -- Some Christian reflections on GM food / Donald Bruce -- Genetically modified foods and Muslim ethics / Ebrahim Moosa -- A hundred autumns to flourish: Hindu attitudes to genetically modified food / Vasudha Narayanan -- The Karma of genetically modified food: a Buddhist perspective / David R. Loy -- "So that you may have it with no harm": changing attitudes toward food in Late Imperial China / Hsiung Ping-chen -- Born from bears and corn: why indigenous knowledge systems and beliefs matter in the debate on GM foods / Shiri Pasternak, Lorenzo Mazgul, and Nancy J. Turner -- Regulatory and innovation implications of religious and ethical sensitivitIes concerning GM food / Conrad G. Brunk, Nola M. Ries, and Leslie C. Rodgers
    Note: Includes bibliographical references and index , Genetics and genetically modified organisms , Ethical perspectives on food biotechnology , Does vegetarianism preclude eating GM foods? , "When you plow the field, your Torah is with you": genetic modification and GM food in the Jewish tradition(s) , Some Christian reflections on GM food , Genetically modified foods and Muslim ethics , A hundred autumns to flourish: Hindu attitudes to genetically modified food , The Karma of genetically modified food: a Buddhist perspective , "So that you may have it with no harm": changing attitudes toward food in Late Imperial China , Born from bears and corn: why indigenous knowledge systems and beliefs matter in the debate on GM foods , Regulatory and innovation implications of religious and ethical sensitivitIes concerning GM food
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