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  • Bayreuth UB  (2)
  • MPI Ethno. Forsch.
  • De Iulio, Simona  (2)
  • London ; New York ; Oxford ; New Delhi ; Sydney : Bloomsbury Academic  (2)
  • Wiesbaden : Springer VS
  • Aufsatzsammlung  (2)
  • Agriculture, Forestry, Horticulture, Fishery, Domestic Science  (2)
Datasource
Material
Language
Years
Author, Corporation
Publisher
  • London ; New York ; Oxford ; New Delhi ; Sydney : Bloomsbury Academic  (2)
  • Wiesbaden : Springer VS
Keywords
Subjects(RVK)
  • Agriculture, Forestry, Horticulture, Fishery, Domestic Science  (2)
  • General works  (1)
  • 1
    Book
    Book
    Food information, communication and education : eating knowledge (2023)
    London ; New York ; Oxford ; New Delhi ; Sydney : Bloomsbury Academic
    Details
    ISBN: 9781350296138 , 9781350162501
    Language: English
    Pages: xi, 235 Seiten
    Edition: Paperback edition
    Parallel Title: Erscheint auch als
    Parallel Title: Erscheint auch als
    DDC: 306.4
    RVK:
    AP 14465
    RVK:
    ZE 45600
    Keywords: Ernährungserziehung ; Information ; Gesundheit ; Ernährungsgewohnheit ; Aufsatzsammlung ; Aufsatzsammlung ; Aufsatzsammlung ; Ernährungserziehung ; Ernährungsgewohnheit ; Gesundheit ; Information
    Abstract: "This book investigates how knowledge about food is developed, disseminated and digested in diverse Western European contexts. Chapters critically examine beliefs about child and elderly nutrition, diabetes, gluten-sensitivity, vitamins and other dietary issues where medical experts, media brokers, scientists and educators promote concepts not only of good eating, but also of health and compliant citizenship. The book provides provocative insights into how food knowledge undergirds political policies, educational practices and nutrition advice." Carole Counihan, Professor Emerita of Anthropology, Millersville University, USA and Editor-in-Chief of Food and Foodways."
    Library Location Call Number Volume/Issue/Year Availability
    BibTip Others were also interested in ...
    Book
    HU Berlin
    BSZ
    KOBV
    BVB
    Bayreuth UB
  • 2
    Book
    Book
    Food information, communication and education : eating knowledge (2022)
    London ; New York ; Oxford ; New Delhi ; Sydney : Bloomsbury Academic
    Details
    ISBN: 9781350162501
    Language: English
    Pages: xi, 235 Seiten
    Parallel Title: Erscheint auch als
    Parallel Title: Erscheint auch als
    DDC: 306.4
    RVK:
    ZE 45600
    Keywords: Ernährungserziehung ; Information ; Gesundheit ; Ernährungsgewohnheit ; Aufsatzsammlung ; Aufsatzsammlung ; Aufsatzsammlung ; Ernährungserziehung ; Ernährungsgewohnheit ; Gesundheit ; Information
    Abstract: "This book investigates how knowledge about food is developed, disseminated and digested in diverse Western European contexts. Chapters critically examine beliefs about child and elderly nutrition, diabetes, gluten-sensitivity, vitamins and other dietary issues where medical experts, media brokers, scientists and educators promote concepts not only of good eating, but also of health and compliant citizenship. The book provides provocative insights into how food knowledge undergirds political policies, educational practices and nutrition advice." Carole Counihan, Professor Emerita of Anthropology, Millersville University, USA and Editor-in-Chief of Food and Foodways."
    URL: Inhaltsverzeichnis
    URL: Inhaltsverzeichnis
    Library Location Call Number Volume/Issue/Year Availability
    BibTip Others were also interested in ...
    Book
    München BSB
    BVB
    Bayreuth UB
    MEK Berlin
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