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  • GBV  (2)
  • Athens : University of Georgia Press  (2)
  • Electronic books  (2)
  • Zeitschriften zur Ethnologie
  • American Studies  (2)
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  • 1
    Online Resource
    Online Resource
    The larder : food studies methods from the American South (2013)
    Athens : University of Georgia Press
    Details
    ISBN: 9780820346526 , 0820346527 , 1299954731 , 9781299954731 , 9780820345543 , 0820345547 , 9780820345550 , 0820345555
    Language: English
    Pages: 1 Online-Ressource (388 pages)
    Series Statement: Southern Foodways Alliance studies in culture, people, and place
    DDC: 394.120975
    RVK:
    HU 1540
    Keywords: SOCIAL SCIENCE / Anthropology / Cultural ; COOKING / History ; Food habits ; Food preferences ; Food / Psychological aspects ; Manners and customs ; Geschichte ; Psychologie ; Food habits ; Food preferences ; Food Psychological aspects ; Online-Publikation ; Electronic books ; Electronic books ; Electronic books ; Electronic books ; Aufsatzsammlung
    Note: Includes bibliographical references and index , Cover; Contents; Acknowledgments; INTRODUCTION: Redrawing the Grocery: Practices and Methods for Studying Southern Food; PART 1 COOKBOOKS AND INGREDIENTS; CHAPTER 1 "Everybody Seemed Willing to Help": The Picayune Creole Cook Book as Battleground, 1900-2008; CHAPTER 2 The Women of St. Paul's Episcopal Church Were Worried: Transforming Domestic Skills into Saleable Commodities in Texas; CHAPTER 3 Prospecting for Oil; CHAPTER 4 Bodies of the Dead: The Wild in Southern Foodways; PART 2 PEOPLE AND COMMUNITIES; CHAPTER 5 The Soul of the South: Race, Food, and Identity in the American South , CHAPTER 6 Italian New Orleans and the Business of Food in the Immigrant City: There's More to the Muffuletta than Meets the EyeCHAPTER 7 Mother Corn and the Dixie Pig: Native Food in the Native South; CHAPTER 8 A Salad Bowl City: The Food Geography of Charlotte, North Carolina; PART 3 SPACES AND TECHNOLOGIES; CHAPTER 9 Eating Technology at Krispy Kreme; CHAPTER 10 "America's Place for Inclusion": Stories of Food, Labor, and Equality at the Waffle House; CHAPTER 11 "The Customer Is Always White": Food, Race, and Contested Eating Space in the South; PART 4 MATERIAL CULTURES. , CHAPTER 12 The "Stuff " of Southern Food: Food and Material Culture in the American SouthCHAPTER 13 The Dance of Culinary Patriotism: Material Culture and the Performance of Race with Southern Food; CHAPTER 14 "I'm Talkin' 'Bout the Food I Sells": African American Street Vendors and the Sound of Food from Noise to Nostalgia; PART 5 ON AUTHENTICITY; CHAPTER 15 Edgeland Terroir: Authenticity and Invention in New Southern Foodways Strategy; CHAPTER 16 Conclusion: Go Forth with Method; Contributors; Index; A; B; C; D; E; F; G; H; I; J; K; L; M; N; O; P; Q; R; S; T; U; V; W; Y; Z. , The sixteen essays in The Larder argue that the study of food does not simply help us understand more about what we eat and the foodways we embrace. The methods and strategies herein help scholars use food and foodways as lenses to examine human experience. The resulting conversations provoke a deeper understanding of our overlapping, historically situated, and evolving cultures and societies. The Larder presents some of the most influential scholars in the discipline today, from established authorities such as Psyche Williams-Forson to emerging thinkers such as Rien T. Fertel, writing on subj
    URL: Volltext
    URL: lizenzpflichtig
    URL: lizenzpflichtig
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  • 2
    Online Resource
    Online Resource
    Black masculinity and the U.S. South : from Uncle Tom to gangsta (2007)
    Athens : University of Georgia Press
    Details
    ISBN: 0820328901 , 0820326097 , 9780820336671 , 9780820328904 , 9780820326092
    Language: English
    Pages: Online-Ressource (xi, 296 p)
    Edition: Online-Ausg. 2010 Electronic reproduction; Available via World Wide Web
    Series Statement: The new southern studies
    Series Statement: The New Southern Studies Ser
    Parallel Title: Print version Black masculinity and the U.S. South
    DDC: 305.38/896073075
    RVK:
    HR 1540
    RVK:
    HR 1728
    Keywords: Sex role ; Masculinity ; Popular culture ; African American men in literature ; African American men in motion pictures ; African American men in popular culture ; Popular music ; Regionalism ; African American men in literature ; African American men in motion pictures ; African American men in popular culture ; Southern States ; Masculinity ; Southern States ; Popular culture ; Southern States ; Popular music ; Southern States ; Regionalism ; Southern States ; Electronic books ; Southern States Social conditions ; Southern States Intellectual life
    Abstract: This pathbreaking study of region, race, and gender reveals how we underestimate the South's influence on the formation of black masculinity at the national level. Starting with such well-known caricatures as the Uncle Tom and the black rapist, Richardson investigates a range of pathologies of black masculinity.
    Abstract: Intro -- Contents -- Acknowledgments -- Introduction -- CHAPTER 1 Lessons from Thomas Dixon to The Klansman -- CHAPTER 2 Charles Fuller's Southern Specter -- CHAPTER 3 Ralph Ellison's Rural Geography -- CHAPTER 4 Spike Lee's Uncle Toms and Urban Revolutionaries -- CHAPTER 5 Gangstas and Playas in the Dirty South -- Conclusion -- Notes -- Bibliography -- Index -- A -- B -- C -- D -- E -- F -- G -- H -- I -- J -- K -- L -- M -- N -- O -- P -- Q -- R -- S -- T -- U -- V -- W -- Y -- Z.
    Description / Table of Contents: 1. Lessons from Thomas Dixon to The Klansman2. Charles Fuller's southern specter -- ch 3. Ralph Ellison's rural geography -- 4. Spike Lee's Uncle Toms and urban revolutionaries -- 5. Gangstas and playas in the dirty South.
    Note: Includes bibliographical references (p. 265-284) and index , Electronic reproduction; Available via World Wide Web
    URL: Volltext
    URL: Volltext
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