ISBN:
1137277947
,
9781137277947
Language:
English
Pages:
xvi, 329 pages
,
23 cm
DDC:
381.410951
Keywords:
Agricultural industries China
;
Industrial policy China
;
Globalization Economic aspects
;
China
;
Agricultural industries
;
Globalization Economic aspects
;
Industrial policy China
;
Food industry and trade China
;
Agricultural industries China
;
Food consumption China
;
Agricultural industries
;
Food consumption
;
Farming and Country Life China
;
Agricultural industries
;
Industrial policy
;
Globalization Economic aspects
;
Agrarmarkt
;
Lebensmittelproduktion
;
Ware
;
Markt
;
Agrarpreis
;
Agrarpolitik
;
Agrobusiness
;
China
;
Aufsatzsammlung
;
China
;
Landwirtschaft
;
Lebensmittelmarkt
;
Politische Ökonomie
;
Globalisierung
Abstract:
Notes on the contributors -- List of abbreviations -- Introduction: the political economy of agro-food markets in China : the social construction of markets in an era of globalization -- The theoretical foundation of agro-food markets -- Markets as political institutions -- An approach to food quality in China : agenda for a future research -- From producers to consumers: the market for food products -- Post-reform grain markets and prices in China -- China's sugar under globalization forces : market structures and state decision making in the context of liberalization -- A diachronic analysis of the beef industry -- Understanding the growth and the decline of small-farm productions in the swine industry in Guangdong province and in China from 1980 to 2010 -- From farm to factory : fibres and biofuels -- China's cotton market as a strategic action field -- Drivers and dynamics of the Chinese wool market -- Development of contract farming in Chinese sericulture and silk industry -- Growth, globalization and upgrading of the Chinese cashmere industry -- Fuels for the future? the emerging architecture in China's liquid biofuels market -- Conclusion: economic sociology and the political economy of China's agro-food markets
Description / Table of Contents:
Notes on the contributorsList of abbreviations -- Introduction: the political economy of agro-food markets in China : the social construction of markets in an era of globalization -- The theoretical foundation of agro-food markets -- Markets as political institutions -- An approach to food quality in China : agenda for a future research -- From producers to consumers: the market for food products -- Post-reform grain markets and prices in China -- China's sugar under globalization forces : market structures and state decision making in the context of liberalization -- A diachronic analysis of the beef industry -- Understanding the growth and the decline of small-farm productions in the swine industry in Guangdong province and in China from 1980 to 2010 -- From farm to factory : fibres and biofuels -- China's cotton market as a strategic action field -- Drivers and dynamics of the Chinese wool market -- Development of contract farming in Chinese sericulture and silk industry -- Growth, globalization and upgrading of the Chinese cashmere industry -- Fuels for the future? the emerging architecture in China's liquid biofuels market -- Conclusion: economic sociology and the political economy of China's agro-food markets.
Note:
Includes bibliographical references and index
Permalink
