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    ISBN: 9782406057512 , 9782406057529
    Language: French
    Pages: 444 Seiten , 22 cm
    Series Statement: Les Anciens et les Modernes - Études de philosophie 26
    Series Statement: Les anciens et les modernes / Etudes de philosophie
    DDC: 840
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    Keywords: Rousseau, Jean-Jacques Knowledge ; Gastronomy ; Taste Philosophy ; Gastronomy Philosophy ; Political science Philosophy ; Gastronomy in literature ; Rousseau, Jean-Jacques 1712-1778 ; Literatur ; Ernährung ; Geschmack ; Appetit ; Kochen ; Rousseau, Jean-Jacques 1712-1778 ; Appetit ; Nahrungsbedarf ; Selbstliebe ; Bürger ; Öffentlichkeit ; Rousseau, Jean-Jacques 1712-1778 ; Ernährung ; Nahrungsbedarf ; Appetit ; Geschmack ; Kochen ; Literatur ; Selbstliebe ; Öffentlichkeit
    Note: Bound , Paperback ed. also avail. (see our card no. 3154775, EAN 9782406057512)
    Library Location Call Number Volume/Issue/Year Availability
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