ISBN:
8839562079
Language:
Italian
Pages:
218 S.
,
graph. Darst.
Series Statement:
[Le testimonianze del passato / Fonti e studi] 13
DDC:
394.1/0944/48
Keywords:
Savoy, House of
;
Geschichte 1430
;
Geschichte
;
Cookery History To 1500
;
Cookery, Medieval
;
Cooking, Italian History
;
Food habits History To 1500
;
Gastronomy
;
Quelle
;
Kochbuch
;
Savoy (France and Italy) Court and courtiers
;
Food
;
Savoyen
;
Savoyen
;
Kochbuch
;
Geschichte 1430
;
Quelle
Note:
On 15th cent. Piedmontese gastronomy. - Contains bibliography, bibliographical references, notes and name index. - Also contains (pp. 122-195) French recipes with Italian translation
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