Language:
English
Pages:
38 S.
,
graph. Darst
,
4°
Series Statement:
I. D. S. Communication, Institute of Development Studies, University of Sussex, Brighton 101
Keywords:
Konferenzschrift
;
Asien
;
Lebensmittelversorgung
;
Nahrungsbedarf
Abstract:
The present pattern of production and availability of foods in Asia. By P.V.Sukhatme
Abstract:
The nutritive value of Asian dietaries. By P.R.Payne
Abstract:
Economic aspects of food and nutrition planning. By Leonard Joy
Note:
Originally presented at the First Asian Conference on Nutrition, Hyderabad, February 1971
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