ISBN:
9783030516291
Language:
English
Pages:
1 Online-Ressource (VI, 424 p. 129 illus., 102 illus. in color)
Edition:
1st ed. 2021
Series Statement:
The Latin American Studies Book Series
Parallel Title:
Printed edition
Parallel Title:
Printed edition
Parallel Title:
Printed edition
DDC:
304.2
Keywords:
Cultural geography
;
Ethnology—Latin America
;
Food—Biotechnology
;
Archaeology
;
History
;
Ethnography
DOI:
10.1007/978-3-030-51629-1
URL:
https://doi.org/10.1007/978-3-030-51629-1
URL:
https://doi.org/10.1007/978-3-030-51629-1
URL:
Ausführliche Beschreibung
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