Chapter 1. Introduction – Social Dimension of Circular Economy, step forward or step back?
Chapter 2. A Systems Perspective on Social Indicators for Circular Supply Chains
Chapter 3. The Relation Between Social Inclusion and Circular Economy Performance: An Analysis of Circular Economy Social Practices and Their Contributions to The Sustainable Development Goals
Chapter 4. Business models supported by circular economy principles and practices for the fruit and vegetable sector: an analysis from the perspective of social inclusion of family farmers
Chapter 5. Fighting Hunger and Educating Farmers with Regenerative Agriculture in Maputo’s Green Horticultural Belt
Chapter 6. Partnerships for Transitions from Open-air Markets to Circular Smart Food Markets in Kenya
Chapter 7. Implementation of urban organic waste collection and treatment system in a Brazilian municipality: an analysis based on a socio-technical transition theory
Chapter 8. The significance of SDG 16‘Strong Institutions’ towards the adoption of circular economy approaches for artisanal and small-scale mining sector in sub-Saharan Africa
Chapter 9. How effective are Circular Models at delivering a sustainable trifactor: a focus on social inclusion?
Chapter 10. Dirty Work/Decent Work: (De)stigmatization of Sachet Water Plastic Waste Picking in Ghana’s Circular Economy
Chapter 11. Improving Gender Equality with Social Entrepreneurship and Circular Economy: A Mexican Case
Chapter 12. Strategies for social inclusion in Circular Economy
Chapter 13. Circular Economy and Sustainable Development Goals 3 and 7: the case of the PlastiCity ecosystem
Chapter 14. Wrap-Up: Equitable Circular Economy, nesting the social dimension in the Circular Economy. .