Scientific Foundations for the Formation of the Organizational Structure of the Grain Market
Priorities and Efficiency of Government Support for the Agricultural Sector of Ukraine
Development of Methods of Revision Control of Financial and Economic Activities of Agricultural Consumer Cooperatives
Sustainable Agriculture for Food Security: Conceptual Framework and Benefits of Digitalization
Methodological Approach to the Polycriteria Assessment of Agricultural Sustainability: Digitalization, International Experience, Problems, and Challenges for Higher Education in Russia
Environmental and Energy Efficiency as a Criterion for Sustainable Agriculture
Agriculture in developing countries: cultural differences, vectors of sustainable development, digitalization, and international experience
Potential and Opportunities of Organic Agriculture in Russia
Agflation as a Threat to Food Security: Analysis of Inflationary Factors
Growth Reserves of Agricultural Production in the Ryazan Region
The Current State of the Organic Market in Russia
Farm Size in Organic Agriculture: Analysis of European Countries and Russia
Study of the Labor Resources of Peasant (Farm) Households by Production Type
Expanded reproduction as the basis for agricultural sustainability: marketing, digital economy, and smart technologies
Changes in the Agrochemical Indicators of Light Gray Forest Soil and the Yield of Grain Crops during the Rotation of Crop Rotation under the Influence of Various Systems of its Processing in the Conditions of the South-East of the Volga-Vyatka Region
Improving the Price Mechanism in Milk Production and Processing
Assessment of Efficiency and Production Risks in Crop Production Innovative Development
Innovative Calculating of Products in Industry Enterprises.