Introduction to visions of healthy and unhealthy food
Land of good food, agriculture and various visions of good and bad food
Beyond just eating: a glimpse into the future of healthier food practices in Ghana
Meanings and visions of food in Flevoland, The Netherlands
Consumers’ perceptions of healthy and unhealthy food in Northern Italy
Exploration of the diverse meanings ascribed to food by different social groups in Eastern Visayas, Philippines
Perceptions of healthy and unhealthy food amongst people with migrant backgrounds in Canada: The case of Toronto
More Than Just Food: Perceptions on (un)healthy food in South Africa
Conclusion.