420097503

Eating out : social differentiation, consumption, and pleasure / Alan Warde and Lydia Martens

Warde, Alan [Verfasser] ; Martens, Lydia

Cambridge [u.a.] : Cambridge University Press, 2000

Birmingham, AL, USA : EBSCO Industries, Inc.

1 Online-Ressource (xi, 246 pages)

Includes bibliographical (pages 234-242) references and index

0-511-01162-8 ; 978-0-511-01162-7 ; 978-0-521-59044-0 ; 0-521-59044-2 ; 978-0-511-48889-4 ; 0-511-48889-0 ; 978-0-511-05419-8 ; 0-511-05419-X ; 0-511-15204-3 ; 978-0-511-15204-7 ; 1-280-43211-X ; 978-1-280-43211-8 ; 0-521-59044-2

MS 9300 ZE 43030

 

Großbritannien  Essgewohnheit  Restaurant  Soziologie 

Eating Out is a fascinating study of the consumption of food outside the home. Through recent in-depth research in English cities, the authors have collected a wealth of information into people's attitudes towards, and expectations of, eating out as a form of entertainment and an expression of taste and status.