Format:
1 Online-Ressource (XVIII, 171 Seiten)
,
Illustrationen
ISBN:
9780520383906
Series Statement:
California studies in food and culture Volume 77
Content:
Celebrated food scholar Darra Goldstein takes readers on a vivid tour of history and culture through Russian cuisine. The Kingdom of Rye unearths the foods and flavors of the Russian land. Preeminent food studies scholar Darra Goldstein offers readers a concise, engaging, and gorgeously crafted story of Russian cuisine and culture. This story demonstrates how national identity is revealed through food--and how people know who they are by what they eat together. The Kingdom of Rye examines the Russians' ingenuity in overcoming hunger, a difficult climate, and a history of political hardship while deciphering Russia's social structures from within. This is a domestic history of Russian food that serves up a deeper history, demonstrating that the wooden spoon is mightier than the scepter.
Additional Edition:
ISBN 9780520383890
Additional Edition:
Erscheint auch als Druck-Ausgabe Goldstein, Darra, 1951 - The kingdom of rye Oakland, California : University of California Press, 2022 ISBN 9780520383890
Language:
English
Subjects:
History
Keywords:
Russland
;
Lebensmittel
;
Nahrung
;
Ess- und Trinksitte
