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* Ihre Aktion:   suchen [und] (PICA Prod.-Nr. [PPN]) 897067916
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Online Ressourcen (ohne online verfügbare<BR> Zeitschriften und Aufsätze)
 
K10plusPPN: 
897067916     Zitierlink
SWB-ID: 
9897067914                        
Titel: 
Slow tourism, food and cities : pace and the search for the 'good life' / edited by Michael Clancy
Beteiligt: 
Clancy, Michael J. [Herausgeberin/-geber] info info
Erschienen: 
London ; New York, NY : Routledge, 2018
Umfang: 
1 Online-Ressource (xv, 248 Seiten)
Sprache(n): 
Englisch
Schriftenreihe: 
Bibliogr. Zusammenhang: 
Erscheint auch als: Slow tourism, food and cities (Druck-Ausgabe)
ISBN: 
978-1-317-41596-1 ( : electronic bk.)
978-1-138-92091-0 (ISBN der Printausgabe)
Sonstige Nummern: 
OCoLC: 1021208551     see Worldcat


Link zum Volltext: 


Art und Inhalt: 
RVK-Notation: 
Sachgebiete: 
Schlagwortfolge: 
Sonstige Schlagwörter: 
Inhaltliche
Zusammenfassung: 
Cover -- Half Ttile -- Title Page -- Copyright Page -- Table of Contents -- List of Figures -- List of Tables -- Notes on contributors -- Acknowledgments -- Chapter 1: Introduction: The rise of slow in a fast world -- Introduction -- Locating slow -- Modernity and the cult of speed -- The crisis of citizenship -- Outline of the book -- Notes -- References -- Part I: Locating Slow: the philosophical and sociological roots of the Slow movement -- Chapter 2: "Travel too fast and you miss all you travel for": slower mobilities and the politics of pace -- Introduction -- Slow and slower mobilities -- Stillness -- Waiting -- Deceleration -- Rhythm -- The politics of pace -- Conclusion -- Note -- References -- Chapter 3: Slow tourism: a theoretical framework -- Introduction -- Tourism's relationship with slowness -- Slow tourism: a theoretical framework -- Conclusion -- References -- Chapter 4: Slow travel and tourism: new concept or new label? -- Introduction -- Slow travel and slow tourism: towards a definition -- Slow travel -- Slow tourism -- Conclusion -- References -- Chapter 5: Practicing Slow: political and ethical implications -- Introduction -- Slow consumption as ethical consumption -- The ethics of slow and alternative consumption -- Creating cosmopolitan (neoliberal) citizens through consumption -- Conclusion -- Note -- References -- Part II: Places and practices of Slow -- Chapter 6: Creative tourism as slow tourism -- Introduction -- Slowness and creativity: The needs of today's travellers -- Other forms of tourism -- The supply of slow and creative tourism -- Conclusion -- References -- Chapter 7: Slow food in slow tourism -- Introduction -- Food, society, culture -- Food as a medium of cultural tourism -- Slow food -- Case study: the pescestocco (stockfish) -- Food and wine tourism

Gastronomy and slow tourism as a cultural-touristic product -- References -- Chapter 8: Slow and intelligent cities: when slow is also smart -- Introduction -- Urban transformations and contemporary city -- Sustainable urban models -- When slow is also smart: common aspects -- Cases -- Conclusion -- Notes -- References -- Chapter 9: Between slow tourists and operators: expectations and implications of a strategic cross-border proposal -- Introduction -- The Upper Adriatic in policies of cross-border cooperation -- Features, actors and projects of tourism cooperation -- The Slowtourism project -- Project outcomes -- Assessing the Slowtourism project -- Conclusion -- References -- Chapter 10: Cittàslow: the Emilia-Romagna case -- Introduction -- New tourism strategies: the slow dimension in "minor territories" -- Tourism and "minor territories": the Cittàslow association -- Cittàslow and tourism in Emilia-Romagna: general trends -- Tourism in Cittàslow cities: the Santarcangelo case -- Conclusion -- Notes -- References -- Part III: Comparative perspectives -- Chapter 11: Successful integration of slow and sustainable tourism: a case study of food tourism in the alpine region of Algovia, Germany -- Introduction -- Sustainability dimensions -- Economic, environmental and sociocultural benefits -- Slow and food tourism as a means towards environmental and sociocultural sustainability -- Case study: PDO Algovian Emmentaler -- Methodology -- Results -- Economic sustainability -- Environmental sustainability -- Sociocultural sustainability -- Integrating sustainability pillars with slow tourism -- Discussion and conclusions -- Acknowledgments -- Notes -- References -- Chapter 12: The experiential value of slow tourism: a Spanish perspective -- New trends in tourism: slowness, sustainability, experientiality
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