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  • Wiesbaden : Springer Vieweg. in Springer Fachmedien Wiesbaden GmbH  (1)
  • 1
    ISBN: 9783658414993
    Language: English
    Pages: 1 Online-Resource (308 Seite)
    Edition: 1st ed.
    Series Statement: RaumFragen: Stadt - Region - Landschaft Series
    Parallel Title: Erscheint auch als
    DDC: 394.12094
    Abstract: Intro -- Contents -- Introduction: Foodscapes-Theory, History, and Current European Examples -- References -- Theory -- Landscape Theoretical Approaches to the Study of Foodscapes - a Neopragmatic Proposal -- 1 Introduction -- 2 Reasons for a Theoretical Approach to Foodscapes -- 3 Currently Discussed Landscape Theories-An Overview -- 4 Exploring Foodscapes Against the Backdrop of Landscape Theory Perspectives -- 5 A Neopragmatic Approach to Foodscapes Research -- 6 Conclusion -- References -- Origins of the Concept of Foodscape from the 1990s to Today: Quo Vadis? -- 1 Introduction: Origins of the Foodscape Concept -- 2 Limitations of the Foodscape Concept and Linguistic Issues -- 3 What Have We Learned and What Does It Matter? -- 4 Conclusion: Quo Vadis? Foodscapes and the 2030 Agenda -- References -- Poverty Foodscapes: Why Food Banks Are Part of the Poverty Problem, not the Solution -- 1 Introduction -- 2 Poverty Foodscapes -- 3 The Tafeln in Germany -- 4 Criticism -- 5 Plea -- References -- Everything Sausage (Salad)-Regionalizing Sausage Salad via Chefkoch.De -- 1 Introduction: Sausage-Scapes? -- 2 Foodscapes as Media Discourse -- 3 Methodical Approaches -- 4 Negotiation and Production of Regionality Using the Example of Sausage Salads -- 5 Conclusion and Outlook -- Appendix -- References -- Accessability -- Case Study Analysis: Access to Unconventional Local Producers in Covasna County, Romania (Chichiș, Ozun, and Sântionlunca) -- 1 Introduction -- 2 Methods -- 2.1 Study Area -- 2.2 Field Work and Data Collection -- 3 Results and Discussion -- 3.1 Identifying and Explaining the Access to Local Products -- 3.2 Identifying and Presenting Traditional Local Products Sold in Covasna County (Ozun, Chichiș, and Sântionlunca) -- 3.3 Locals' Perception of Traditional Food Products -- 4 Conclusions -- References.
    Note: Description based on publisher supplied metadata and other sources
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