ISBN:
9780226143538
,
0226143511
,
0226143538
Language:
English
Pages:
VII, 276 S.
,
Ill.
,
24 cm
Series Statement:
Classics, history of religions, anthropology
Uniform Title:
La cuisine du sacrifice en pays grec 〈engl.〉
DDC:
292.38
Keywords:
Sacred meals Greece
;
Sacrifice Greece
;
Cults Greece
;
Greece Religious life and customs
;
Griechenland
;
Opfermahl
Note:
Translation of: La cuisine du sacrifice en pays grec
URL:
http://www.loc.gov/catdir/enhancements/fy0608/88039143-d.html
URL:
http://www.loc.gov/catdir/enhancements/fy0642/88039143-t.html
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