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  • 1
    Language: English
    Pages: 1 Online-Ressource (circa 52 Seiten) , Illustrationen
    Series Statement: OECD food, agriculture and fisheries papers no. 144
    Keywords: Agriculture and Food ; Amtsdruckschrift ; Graue Literatur
    Abstract: This report takes stock of agriculture and water policy changes from 2009 to 2019 and assesses the alignment of these changes with relevant sections of the OECD Council Recommendation on Water and the 2017 G20 Agriculture Ministerial Action Plan on water and food security. The analysis builds on results from a 2019 survey on agriculture and water policy changes which gathered responses from 38 countries – including OECD countries, Costa Rica, Colombia, and Cabo Verde – and the European Union. A methodology was developed to convert survey responses into indices of alignment of policy changes with OECD and G20 recommendations. Results show that changes in water and agriculture policies from 2009 to 2019 were uneven across countries and investigated policy areas (water governance, water quality, water quantity and water risks), with some countries undertaking important reforms whereas others mainly improved existing policies. On average, alignment indices suggest that agriculture and water policies in responding countries progressed towards the OECD Council Recommendation on Water. In order to advance further, relatively water abundant countries should pay attention to their approach to manage water quantity and risks under climate change, all countries should consider improving their policies to reduce pollution from agriculture, and selected countries should consider making additional efforts to recover water charges and to use pricing instruments, in line with the OECD Council Recommendation on Water. Policy changes by responding G20 member countries have also been in the direction of the 2017 G20 Agriculture Ministerial Action Plan. However, some of these changes are partial, particularly those on water use efficiency and resilience, and those supporting responsible investment in agriculture and water.
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  • 2
    Language: English
    Pages: 1 Online-Ressource (39 p.)
    Series Statement: OECD Food, Agriculture and Fisheries Papers no.167
    Keywords: Agriculture and Food ; Environment ; Turkey
    Abstract: Turkey is exposed to multiple natural hazard-induced disasters (NHID) and has considerable experience in managing the associated risks. Drought, in particular, has had significant impacts on the country’s agricultural sector, and the frequency of droughts is expected to increase due to climate change. Existing governance and policy frameworks seek to ensure that the agricultural sector is prepared for, and able to respond to, adverse events as they occur. While these mechanisms contribute to improved resilience, further opportunities exist to strengthen policy processes, in particular by increasing farmer and private sector participation.
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  • 3
    Language: English
    Pages: 1 Online-Ressource (41 p.)
    Series Statement: OECD Food, Agriculture and Fisheries Papers no.159
    Keywords: Agriculture and Food ; Japan
    Abstract: Japan is highly exposed to natural hazards, and agricultural producers in Japan have significant experience in managing the risk of natural hazard-induced disasters (NHID). However, recent large-scale typhoons and heavy rain events have highlighted the importance of increasing the sector’s resilience to NHID. A number of current practices build resilience. Disaster risk governance and agricultural policy frameworks are flexible and responsive to evolving NHID risks. Non-structural measures such as hazard maps are increasingly seen as complementary to infrastructure in preventing and mitigating flood risks. Innovative on-farm solutions for mitigating flood risks, such as the paddy field dam, are also increasingly used. Disaster response is rapid, and disaster assistance prioritises helping producers to resume farming. However, agricultural disaster risk management (DRM) must reflect the challenge of more frequent and intense typhoons and heavy rains in the context of ageing and depopulation in rural areas. Public DRM measures should also be complemented by greater efforts from farmers and other stakeholders, such as agricultural co-operatives, to build agricultural resilience to NHID.
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  • 4
    Language: English
    Pages: 1 Online-Ressource (50 p.)
    Series Statement: OECD Food, Agriculture and Fisheries Papers no.162
    Keywords: Agriculture and Food ; Environment
    Abstract: Measuring policy progress on agriculture and water policies is essential to help decision makers identify necessary policy changes and understand how further progress may be achieved to improve agricultural water management. A thorough review of existing evaluations of agriculture and water policies suggests three types of progress to be measured: policy design, policy implementation capacity and policy results. The quality and robustness of these measures of policy progress depends upon three main factors. First, assessment of policy design requires matching policy alignment with cross cutting objectives or with a reference text. Second, assessment of progress in implementation capacity requires gauging evolution towards predefined capacity needs or identified governance gaps. Third, evaluation of policy results requires clearly defined objectives, timelines and scales for assessments. Seven practical options are identified for applying these principles to agriculture and water policies, illustrated by applying them to assessing progress in the sustainable management of water for irrigation under climate change and in controlling diffuse nutrient pollution.
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