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  • 1
    Language: English
    Pages: Online-Ressource (1 online resource (48 p.))
    Edition: Online-Ausg. World Bank E-Library Archive
    Parallel Title: Seo, Sungno Niggol Climate Change Impacts On Animal Husbandry In Africa
    Keywords: Agriculture ; Animal ; Animal Husbandry ; Animal diseases ; Animals ; Beef ; Beef cattle ; Farm ; Farms ; Goats ; Livestock ; Livestock and Animal Husbandry ; Agriculture ; Animal ; Animal Husbandry ; Animal diseases ; Animals ; Beef ; Beef cattle ; Farm ; Farms ; Goats ; Livestock ; Livestock and Animal Husbandry ; Agriculture ; Animal ; Animal Husbandry ; Animal diseases ; Animals ; Beef ; Beef cattle ; Farm ; Farms ; Goats ; Livestock ; Livestock and Animal Husbandry
    Abstract: This paper analyzes the impact of climate change on animal husbandry in Africa. It regresses the net revenue from raising animals in small and large farms across Africa on climate, soil, and other control variables to test the climate sensitivity of livestock. The study is based on a survey of over 9,000 farmers across 11 countries conducted by the World Bank and the Global Environment Facility. From this dataset, 5,400 farms were found to rely on livestock. The paper develops models to test whether the climate coefficients of small and large farms are similar. It turns out that small farms tend to be more labor intensive, rely on native stocks, and have few animals. Large farms tend to be more commercial operations, with much larger stocks and more modern approaches. The analysis finds that warming is good for small farms because they can substitute animals that are heat tolerant. Large farms, by contrast, are more dependent on cattle, which are not heat tolerant. The wetter scenarios are likely to be harmful to grazing animals because greater rainfall implies a shift from grasslands to forests, an increase in harmful disease vectors, and a shift from livestock to crops. Overall, because large farms dominate the sector, African livestock net revenues are expected to fall. However, if future climates turn out to be dry, livestock net revenue will increase. At least against the risk of dryness, livestock offer a good substitute for crops
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  • 2
    Language: English
    Pages: Online-Ressource (1 online resource (39 p.))
    Edition: Online-Ausg. World Bank E-Library Archive
    Parallel Title: Mendelsohn, Robert Climate change adaptation in Africa
    Keywords: Agriculture ; Animal ; Animals ; Beef ; Beef cattle ; Chickens ; Communities & Human Settlements ; Environment ; Farm ; Farmer ; Livestock ; Livestock Farmers ; Livestock Management ; Livestock and Animal Husbandry ; Peri-Urban Communities ; Rural Development ; Rural Urban Linkages ; Urban Development ; Wildlife Resources ; Agriculture ; Animal ; Animals ; Beef ; Beef cattle ; Chickens ; Communities & Human Settlements ; Environment ; Farm ; Farmer ; Livestock ; Livestock Farmers ; Livestock Management ; Livestock and Animal Husbandry ; Peri-Urban Communities ; Rural Development ; Rural Urban Linkages ; Urban Development ; Wildlife Resources ; Agriculture ; Animal ; Animals ; Beef ; Beef cattle ; Chickens ; Communities & Human Settlements ; Environment ; Farm ; Farmer ; Livestock ; Livestock Farmers ; Livestock Management ; Livestock and Animal Husbandry ; Peri-Urban Communities ; Rural Development ; Rural Urban Linkages ; Urban Development ; Wildlife Resources
    Abstract: This paper uses quantitative methods to examine the way African farmers have adapted livestock management to the range of climates found across the African continent. The authors use logit analysis to estimate whether farmers adopt livestock. They then use three econometric models to examine which species farmers choose: a primary choice multinomial logit, an optimal portfolio multinomial logit, and a demand system multivariate probit. Comparing the results of the three methods of estimating species selection reveals that the three approaches yield similar results. Using data from over 9,000 African livestock farmers in 10 countries, the analysis finds that farmers are more likely to choose to have livestock as temperatures increase and as precipitation decreases. Across all methods of estimating choice, livestock farmers in warmer locations are less likely to choose beef cattle and chickens and more likely to choose goats and sheep. As precipitation increases, cattle and sheep decrease but goats and chickens increase. The authors simulate the way farmers' choices might change with a set of uniform climate changes and a set of climate model scenarios. The uniform scenarios predict that warming and drying would increase livestock ownership but that increases in precipitation would decrease it. The climate scenarios predict a decrease in the probability of beef cattle and an increase in the probability of sheep and goats, and they predict that more heat-tolerant animals will dominate the future African landscape
    URL: Volltext  (Deutschlandweit zugänglich)
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  • 3
    Language: English
    Pages: Online-Ressource (1 online resource (48 p.))
    Edition: Online-Ausg. World Bank E-Library Archive
    Parallel Title: Mendelsohn, Robert The impact of climate change on livestock management in Africa
    Keywords: Agriculture ; Animal ; Animal husbandry ; Animals ; Beef ; Beef cattle ; Environment ; Farm ; Farmer ; Livestock ; Livestock Farmers ; Livestock Management ; Livestock and Animal Husbandry ; Wildlife Resources ; Agriculture ; Animal ; Animal husbandry ; Animals ; Beef ; Beef cattle ; Environment ; Farm ; Farmer ; Livestock ; Livestock Farmers ; Livestock Management ; Livestock and Animal Husbandry ; Wildlife Resources ; Agriculture ; Animal ; Animal husbandry ; Animals ; Beef ; Beef cattle ; Environment ; Farm ; Farmer ; Livestock ; Livestock Farmers ; Livestock Management ; Livestock and Animal Husbandry ; Wildlife Resources
    Abstract: This paper develops the structural Ricardian method, a new approach to modeling agricultural performance using cross-sectional evidence, and uses the method to study animal husbandry in Africa. The model is intended to estimate the structure beneath Ricardian results in order to understand how farmers change their behavior in response to climate. A survey of over 5,000 livestock farmers in 10 countries reveals that the selection of species, the net income per animal, and the number of animals are all highly dependent on climate. As climate warms, net income across all animals will fall, especially across beef cattle. The fall in net income causes African farmers to reduce the number of animals on their farms. The fall in relative revenues also causes them to shift away from beef cattle and toward sheep and goats. All farmers will lose income but the most vulnerable farms are large African farms that currently specialize in beef cattle. Small livestock and large livestock farms respond to climates differently. Small farms are diversified, relying on dairy cattle, goats, sheep, and chickens. Large farms specialize in dairy and beef cattle. Estimating a separate multinomial logit selection model for small and large farms reveals that the two types of farm choose species differently and specifically have different climate response functions. The regressions of the number of animals also reveal that large farms are more responsive to climate. The results indicate that warming will be harmful to commercial livestock owners, especially cattle owners. Owners of commercial livestock farms have few alternatives either in crops or other animal species. In contrast, small livestock farms are better able to adapt to warming or precipitation increases by switching to heat tolerant animals or crops. Livestock operations will be a safety valve for small farmers if warming or drought causes their crops to fail
    URL: Volltext  (Deutschlandweit zugänglich)
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