Online Resource
Basel, Switzerland : MDPI - Multidisciplinary Digital Publishing Institute
ISBN:
9783036500683
,
9783036500690
Language:
English
Pages:
1 Online-Ressource (98 p.)
Keywords:
Technology: general issues
Abstract:
This Special Issue provides an update on the most recent research and developments in the area of freeze-drying technology in foods. It presents a combination of experimental and modeling studies, offering an overview of oncoming challenges and opportunities on the topic
Note:
English
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