ISBN:
9780857854209
,
9780857854018
,
9780857854001
Language:
English
Pages:
VI, 323 S.
,
Ill., Kt.
Edition:
1. publ.
DDC:
641.2209
Keywords:
Wine and wine making Social aspects
;
Ethnologie
;
Bordeaux
;
Georgien
;
Chile
;
Slowakei
;
Galizien
;
Bulgarien
;
Languedoc
;
Libanon
;
Frankreich
;
Wein
;
Nachkriegszeit
Abstract:
This collection of essays by leading scholars explores the cultural, social and historical issues which inform the production and consumption of wine. It covers the latest ethnography, theoretical and ethnohistorical research on wine throughout the globe.--
Note:
I. Rethinking Terroir. The social life of Terroir among Bordeaux winemakers
,
Space and Terroir in the Chilean wine industry
,
Terroir and locality : an anthropological perspective
,
II. Relationships of power and the construction of place. Tasting wine in Slovakia : postsocialist elite consumption of cultural particularities
,
Wine histories, wine memories, and local identities in western Poland
,
El Sabor de Galicia : wine as performance in Galicia, Spain
,
"Local, loyal and constant" : the legal construction of wine in Bordeaux
,
Cultural patrimony and the bureaucratization of wine : the Bulgarian case
,
III. Labor, commodification, and the politics of wine. Following Grands Crus : global markets, transnational histories, and wine
,
Georgian wine : the transformation of socialist quantity into postsocialist quality
,
Regimes of regulation, gender, and divisions of labor in Languedoc viticulture
,
IV. Technology and nature. Pursuits of quality in the vineyards : French oenologists at work in Lebanon
,
The artifice of natural wine : Jules Chauvet and the reinvention of vinification in postwar France
,
Vino Naturale : tensions between nature and technology in the glass
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